8,625
Bambara Groundnut
Seed
5033 MUFA 20:2 n-6 Eicosadienoic Acid (% in fat)
FW
0.07
NULL
NULL
Analytical value
Methyl esters were prepared from the total lipids by the method of Ackman
NULL
NULL
NULL
Bambara groundnut 'Cil2'.
9,230