| Nutrition ID | 3,382 |
|---|---|
| Crop ID | Moth-bean |
| Part | Seed |
| Variable | 3019 Vitamin C Ascorbic Acid (mg/100g) |
| Weight Basis | Unspecified |
| Value Mean | 4.00 |
| Value Max | NULL |
| Value Min | NULL |
| Data Flag | Source presented value |
| Analysis Method | NULL |
| Pre-treatment | NULL |
| Sample Number | NULL |
| Material Source | NULL |
| Recommended Data | |
| Notes | This value is based on raw mature seed of moth beans. |
| Metadata Id | 886 |
| Nutrition ID | 3,383 |
|---|---|
| Crop ID | Moth-bean |
| Part | Seed |
| Variable | 3010 Vitamin B1 Thiamin (mg/100g) |
| Weight Basis | Unspecified |
| Value Mean | 0.56 |
| Value Max | NULL |
| Value Min | NULL |
| Data Flag | Source presented value |
| Analysis Method | NULL |
| Pre-treatment | NULL |
| Sample Number | NULL |
| Material Source | NULL |
| Recommended Data | |
| Notes | This value is based on raw mature seed of moth beans. |
| Metadata Id | 886 |
| Nutrition ID | 3,384 |
|---|---|
| Crop ID | Moth-bean |
| Part | Seed |
| Variable | 3012 Vitamin B2 Riboflavin (mg/100g) |
| Weight Basis | Unspecified |
| Value Mean | 0.09 |
| Value Max | NULL |
| Value Min | NULL |
| Data Flag | Source presented value |
| Analysis Method | NULL |
| Pre-treatment | NULL |
| Sample Number | NULL |
| Material Source | NULL |
| Recommended Data | |
| Notes | This value is based on raw mature seed of moth beans. |
| Metadata Id | 886 |
| Nutrition ID | 3,385 |
|---|---|
| Crop ID | Moth-bean |
| Part | Seed |
| Variable | 3013 Vitamin B3 Niacin (mg/100g) |
| Weight Basis | Unspecified |
| Value Mean | 2.80 |
| Value Max | NULL |
| Value Min | NULL |
| Data Flag | Source presented value |
| Analysis Method | NULL |
| Pre-treatment | NULL |
| Sample Number | NULL |
| Material Source | NULL |
| Recommended Data | |
| Notes | This value is based on raw mature seed of moth beans. |
| Metadata Id | 886 |
| Nutrition ID | 3,386 |
|---|---|
| Crop ID | Moth-bean |
| Part | Seed |
| Variable | 3014 Vitamin B5 Pantothenic Acid (mg/100g) |
| Weight Basis | Unspecified |
| Value Mean | 1.54 |
| Value Max | NULL |
| Value Min | NULL |
| Data Flag | Source presented value |
| Analysis Method | NULL |
| Pre-treatment | NULL |
| Sample Number | NULL |
| Material Source | NULL |
| Recommended Data | |
| Notes | This value is based on raw mature seed of moth beans. |
| Metadata Id | 886 |
| Nutrition ID | 3,387 |
|---|---|
| Crop ID | Moth-bean |
| Part | Seed |
| Variable | 3015 Vitamin B6 Pyridoxine (mg/100g) |
| Weight Basis | Unspecified |
| Value Mean | 0.37 |
| Value Max | NULL |
| Value Min | NULL |
| Data Flag | Source presented value |
| Analysis Method | NULL |
| Pre-treatment | NULL |
| Sample Number | NULL |
| Material Source | NULL |
| Recommended Data | |
| Notes | This value is based on raw mature seed of moth beans. |
| Metadata Id | 886 |
| Nutrition ID | 3,388 |
|---|---|
| Crop ID | Moth-bean |
| Part | Seed |
| Variable | 3018 Vitamin B9 Folate (mcg/100g) |
| Weight Basis | Unspecified |
| Value Mean | 649.00 |
| Value Max | NULL |
| Value Min | NULL |
| Data Flag | Source presented value |
| Analysis Method | NULL |
| Pre-treatment | NULL |
| Sample Number | NULL |
| Material Source | NULL |
| Recommended Data | |
| Notes | This value is based on raw mature seed of moth beans. |
| Metadata Id | 886 |
| Nutrition ID | 3,389 |
|---|---|
| Crop ID | Moth-bean |
| Part | Seed |
| Variable | 3011 Vitamin B12 Cobalamin (mcg/100g) |
| Weight Basis | Unspecified |
| Value Mean | 0.00 |
| Value Max | NULL |
| Value Min | NULL |
| Data Flag | Source presented value |
| Analysis Method | NULL |
| Pre-treatment | NULL |
| Sample Number | NULL |
| Material Source | NULL |
| Recommended Data | |
| Notes | This value is based on raw mature seed of moth beans. |
| Metadata Id | 886 |
| Nutrition ID | 3,390 |
|---|---|
| Crop ID | Moth-bean |
| Part | Seed |
| Variable | 3021 Vitamin D (IU/100g) |
| Weight Basis | Unspecified |
| Value Mean | 0.00 |
| Value Max | NULL |
| Value Min | NULL |
| Data Flag | Source presented value |
| Analysis Method | NULL |
| Pre-treatment | NULL |
| Sample Number | NULL |
| Material Source | NULL |
| Recommended Data | |
| Notes | This value is based on raw mature seed of moth beans. |
| Metadata Id | 886 |
| Nutrition ID | 3,391 |
|---|---|
| Crop ID | Apricot |
| Part | Fruit |
| Variable | 3001 Alpha Carotene (mcg/100g) |
| Weight Basis | Unspecified |
| Value Mean | 19.00 |
| Value Max | NULL |
| Value Min | NULL |
| Data Flag | Source presented value |
| Analysis Method | NULL |
| Pre-treatment | NULL |
| Sample Number | NULL |
| Material Source | NULL |
| Recommended Data | |
| Notes | NULL |
| Metadata Id | 877 |
| Nutrition ID | 3,392 |
|---|---|
| Crop ID | Apricot |
| Part | Fruit |
| Variable | 3002 Beta Carotene (mcg/100g) |
| Weight Basis | Unspecified |
| Value Mean | 1.00 |
| Value Max | NULL |
| Value Min | NULL |
| Data Flag | Source presented value |
| Analysis Method | NULL |
| Pre-treatment | NULL |
| Sample Number | NULL |
| Material Source | NULL |
| Recommended Data | |
| Notes | NULL |
| Metadata Id | 877 |
| Nutrition ID | 3,393 |
|---|---|
| Crop ID | Apricot |
| Part | Fruit |
| Variable | 3003 Beta Cryptoxanthin (mcg/100g) |
| Weight Basis | Unspecified |
| Value Mean | 104.00 |
| Value Max | NULL |
| Value Min | NULL |
| Data Flag | Source presented value |
| Analysis Method | NULL |
| Pre-treatment | NULL |
| Sample Number | NULL |
| Material Source | NULL |
| Recommended Data | |
| Notes | NULL |
| Metadata Id | 877 |
| Nutrition ID | 3,394 |
|---|---|
| Crop ID | Apricot |
| Part | Fruit |
| Variable | 3015 Vitamin B6 Pyridoxine (mg/100g) |
| Weight Basis | Unspecified |
| Value Mean | 0.05 |
| Value Max | NULL |
| Value Min | NULL |
| Data Flag | Source presented value |
| Analysis Method | NULL |
| Pre-treatment | NULL |
| Sample Number | NULL |
| Material Source | NULL |
| Recommended Data | |
| Notes | NULL |
| Metadata Id | 877 |
| Nutrition ID | 3,395 |
|---|---|
| Crop ID | Apricot |
| Part | Fruit |
| Variable | 3023 Vitamin E Tocopherol Alpha (mg/100g) |
| Weight Basis | Unspecified |
| Value Mean | 0.89 |
| Value Max | NULL |
| Value Min | NULL |
| Data Flag | Source presented value |
| Analysis Method | NULL |
| Pre-treatment | NULL |
| Sample Number | NULL |
| Material Source | NULL |
| Recommended Data | |
| Notes | NULL |
| Metadata Id | 877 |
| Nutrition ID | 3,396 |
|---|---|
| Crop ID | Apricot |
| Part | Fruit |
| Variable | 3027 Vitamin K Phylloquinone (mcg/100g) |
| Weight Basis | Unspecified |
| Value Mean | 3.30 |
| Value Max | NULL |
| Value Min | NULL |
| Data Flag | Source presented value |
| Analysis Method | NULL |
| Pre-treatment | NULL |
| Sample Number | NULL |
| Material Source | NULL |
| Recommended Data | |
| Notes | NULL |
| Metadata Id | 877 |
| Nutrition ID | 3,397 |
|---|---|
| Crop ID | Apricot |
| Part | Fruit |
| Variable | 3019 Vitamin C Ascorbic Acid (mg/100g) |
| Weight Basis | Unspecified |
| Value Mean | 10.00 |
| Value Max | NULL |
| Value Min | NULL |
| Data Flag | Source presented value |
| Analysis Method | NULL |
| Pre-treatment | NULL |
| Sample Number | NULL |
| Material Source | NULL |
| Recommended Data | |
| Notes | NULL |
| Metadata Id | 889 |
| Nutrition ID | 3,398 |
|---|---|
| Crop ID | Apricot |
| Part | Fruit |
| Variable | 3010 Vitamin B1 Thiamin (mg/100g) |
| Weight Basis | Unspecified |
| Value Mean | 0.03 |
| Value Max | NULL |
| Value Min | NULL |
| Data Flag | Source presented value |
| Analysis Method | NULL |
| Pre-treatment | NULL |
| Sample Number | NULL |
| Material Source | NULL |
| Recommended Data | |
| Notes | NULL |
| Metadata Id | 878 |
| Nutrition ID | 3,399 |
|---|---|
| Crop ID | Apricot |
| Part | Fruit |
| Variable | 3012 Vitamin B2 Riboflavin (mg/100g) |
| Weight Basis | Unspecified |
| Value Mean | 0.04 |
| Value Max | NULL |
| Value Min | NULL |
| Data Flag | Source presented value |
| Analysis Method | NULL |
| Pre-treatment | NULL |
| Sample Number | NULL |
| Material Source | NULL |
| Recommended Data | |
| Notes | NULL |
| Metadata Id | 878 |
| Nutrition ID | 3,400 |
|---|---|
| Crop ID | Apricot |
| Part | Fruit |
| Variable | 3013 Vitamin B3 Niacin (mg/100g) |
| Weight Basis | Unspecified |
| Value Mean | 0.60 |
| Value Max | NULL |
| Value Min | NULL |
| Data Flag | Source presented value |
| Analysis Method | NULL |
| Pre-treatment | NULL |
| Sample Number | NULL |
| Material Source | NULL |
| Recommended Data | |
| Notes | NULL |
| Metadata Id | 878 |
| Nutrition ID | 3,401 |
|---|---|
| Crop ID | Apricot |
| Part | Fruit |
| Variable | 3014 Vitamin B5 Pantothenic Acid (mg/100g) |
| Weight Basis | Unspecified |
| Value Mean | 0.24 |
| Value Max | NULL |
| Value Min | NULL |
| Data Flag | Source presented value |
| Analysis Method | NULL |
| Pre-treatment | NULL |
| Sample Number | NULL |
| Material Source | NULL |
| Recommended Data | |
| Notes | NULL |
| Metadata Id | 878 |