| Nutrition ID | 4,222 |
|---|---|
| Crop ID | Capulin |
| Part | Fruit |
| Variable | 3019 Vitamin C Ascorbic Acid (mg/100g) |
| Weight Basis | Unspecified |
| Value Mean | 27.50 |
| Value Max | NULL |
| Value Min | NULL |
| Data Flag | Source presented value |
| Analysis Method | NULL |
| Pre-treatment | NULL |
| Sample Number | NULL |
| Material Source | NULL |
| Recommended Data | |
| Notes | NULL |
| Metadata Id | 1,008 |
| Nutrition ID | 4,223 |
|---|---|
| Crop ID | Capulin |
| Part | Fruit |
| Variable | 3030 Carotenes (mg/100g) |
| Weight Basis | Unspecified |
| Value Mean | 0.08 |
| Value Max | 0.16 |
| Value Min | 0.01 |
| Data Flag | Calculated value |
| Analysis Method | NULL |
| Pre-treatment | NULL |
| Sample Number | NULL |
| Material Source | NULL |
| Recommended Data | |
| Notes | NULL |
| Metadata Id | 1,009 |
| Nutrition ID | 4,224 |
|---|---|
| Crop ID | Capulin |
| Part | Fruit |
| Variable | 3010 Vitamin B1 Thiamin (mg/100g) |
| Weight Basis | Unspecified |
| Value Mean | 0.02 |
| Value Max | 0.03 |
| Value Min | 0.02 |
| Data Flag | Calculated value |
| Analysis Method | NULL |
| Pre-treatment | NULL |
| Sample Number | NULL |
| Material Source | NULL |
| Recommended Data | |
| Notes | NULL |
| Metadata Id | 1,009 |
| Nutrition ID | 4,225 |
|---|---|
| Crop ID | Capulin |
| Part | Fruit |
| Variable | 3012 Vitamin B2 Riboflavin (mg/100g) |
| Weight Basis | Unspecified |
| Value Mean | 0.02 |
| Value Max | 0.03 |
| Value Min | 0.02 |
| Data Flag | Calculated value |
| Analysis Method | NULL |
| Pre-treatment | NULL |
| Sample Number | NULL |
| Material Source | NULL |
| Recommended Data | |
| Notes | NULL |
| Metadata Id | 1,009 |
| Nutrition ID | 4,226 |
|---|---|
| Crop ID | Capulin |
| Part | Fruit |
| Variable | 3013 Vitamin B3 Niacin (mg/100g) |
| Weight Basis | Unspecified |
| Value Mean | 0.89 |
| Value Max | 1.14 |
| Value Min | 0.64 |
| Data Flag | Calculated value |
| Analysis Method | NULL |
| Pre-treatment | NULL |
| Sample Number | NULL |
| Material Source | NULL |
| Recommended Data | |
| Notes | NULL |
| Metadata Id | 1,009 |
| Nutrition ID | 4,227 |
|---|---|
| Crop ID | Sweet Belladonna |
| Part | Root |
| Variable | 3019 Vitamin C Ascorbic Acid (mg/100g) |
| Weight Basis | DW |
| Value Mean | 35.62 |
| Value Max | NULL |
| Value Min | NULL |
| Data Flag | Analytical value |
| Analysis Method | NULL |
| Pre-treatment | NULL |
| Sample Number | NULL |
| Material Source | NULL |
| Recommended Data | |
| Notes | NULL |
| Metadata Id | 993 |
| Nutrition ID | 4,228 |
|---|---|
| Crop ID | Sweet Corn |
| Part | Fruit |
| Variable | 3019 Vitamin C Ascorbic Acid (mg/100g) |
| Weight Basis | Unspecified |
| Value Mean | 6.80 |
| Value Max | NULL |
| Value Min | NULL |
| Data Flag | Source presented value |
| Analysis Method | NULL |
| Pre-treatment | NULL |
| Sample Number | NULL |
| Material Source | NULL |
| Recommended Data | |
| Notes | Note that the value is based on Sweet corn (Zea mays var. saccharata.), raw... more |
| Metadata Id | 1,015 |
| Nutrition ID | 4,229 |
|---|---|
| Crop ID | Sweet Corn |
| Part | Fruit |
| Variable | 3010 Vitamin B1 Thiamin (mg/100g) |
| Weight Basis | Unspecified |
| Value Mean | 0.16 |
| Value Max | NULL |
| Value Min | NULL |
| Data Flag | Source presented value |
| Analysis Method | NULL |
| Pre-treatment | NULL |
| Sample Number | NULL |
| Material Source | NULL |
| Recommended Data | |
| Notes | Note that the value is based on Sweet corn (Zea mays var. saccharata.), raw... more |
| Metadata Id | 1,018 |
| Nutrition ID | 4,230 |
|---|---|
| Crop ID | Sweet Corn |
| Part | Fruit |
| Variable | 3012 Vitamin B2 Riboflavin (mg/100g) |
| Weight Basis | Unspecified |
| Value Mean | 0.06 |
| Value Max | NULL |
| Value Min | NULL |
| Data Flag | Source presented value |
| Analysis Method | NULL |
| Pre-treatment | NULL |
| Sample Number | NULL |
| Material Source | NULL |
| Recommended Data | |
| Notes | Note that the value is based on Sweet corn (Zea mays var. saccharata.), raw... more |
| Metadata Id | 1,018 |
| Nutrition ID | 4,231 |
|---|---|
| Crop ID | Sweet Corn |
| Part | Fruit |
| Variable | 3013 Vitamin B3 Niacin (mg/100g) |
| Weight Basis | Unspecified |
| Value Mean | 1.77 |
| Value Max | NULL |
| Value Min | NULL |
| Data Flag | Source presented value |
| Analysis Method | NULL |
| Pre-treatment | NULL |
| Sample Number | NULL |
| Material Source | NULL |
| Recommended Data | |
| Notes | Note that the value is based on Sweet corn (Zea mays var. saccharata.), raw... more |
| Metadata Id | 1,018 |
| Nutrition ID | 4,232 |
|---|---|
| Crop ID | Sweet Corn |
| Part | Fruit |
| Variable | 3014 Vitamin B5 Pantothenic Acid (mg/100g) |
| Weight Basis | Unspecified |
| Value Mean | 0.72 |
| Value Max | NULL |
| Value Min | NULL |
| Data Flag | Source presented value |
| Analysis Method | NULL |
| Pre-treatment | NULL |
| Sample Number | NULL |
| Material Source | NULL |
| Recommended Data | |
| Notes | Note that the value is based on Sweet corn (Zea mays var. saccharata.), raw... more |
| Metadata Id | 1,018 |
| Nutrition ID | 4,233 |
|---|---|
| Crop ID | Sweet Corn |
| Part | Fruit |
| Variable | 3018 Vitamin B9 Folate (mcg/100g) |
| Weight Basis | Unspecified |
| Value Mean | 42.00 |
| Value Max | NULL |
| Value Min | NULL |
| Data Flag | Source presented value |
| Analysis Method | NULL |
| Pre-treatment | NULL |
| Sample Number | NULL |
| Material Source | NULL |
| Recommended Data | |
| Notes | Note that the value is based on Sweet corn (Zea mays var. saccharata.), raw... more |
| Metadata Id | 1,018 |
| Nutrition ID | 4,234 |
|---|---|
| Crop ID | Sweet Corn |
| Part | Fruit |
| Variable | 3022 Vitamin E Tocopherol (mg/100g) |
| Weight Basis | Unspecified |
| Value Mean | 0.07 |
| Value Max | NULL |
| Value Min | NULL |
| Data Flag | Source presented value |
| Analysis Method | NULL |
| Pre-treatment | NULL |
| Sample Number | NULL |
| Material Source | NULL |
| Recommended Data | |
| Notes | Note that the value is based on Sweet corn (Zea mays var. saccharata.), raw... more |
| Metadata Id | 1,018 |
| Nutrition ID | 4,235 |
|---|---|
| Crop ID | Sweet Corn |
| Part | Fruit |
| Variable | 3027 Vitamin K Phylloquinone (mcg/100g) |
| Weight Basis | Unspecified |
| Value Mean | 0.30 |
| Value Max | NULL |
| Value Min | NULL |
| Data Flag | Source presented value |
| Analysis Method | NULL |
| Pre-treatment | NULL |
| Sample Number | NULL |
| Material Source | NULL |
| Recommended Data | |
| Notes | Note that the value is based on Sweet corn (Zea mays var. saccharata.), raw... more |
| Metadata Id | 1,018 |
| Nutrition ID | 4,236 |
|---|---|
| Crop ID | Giant Bamboo (Dendrocalamus asper) |
| Part | Leaf |
| Variable | 3019 Vitamin C Ascorbic Acid (mg/100g) |
| Weight Basis | Unspecified |
| Value Mean | 3.20 |
| Value Max | NULL |
| Value Min | NULL |
| Data Flag | Analytical value |
| Analysis Method | NULL |
| Pre-treatment | NULL |
| Sample Number | NULL |
| Material Source | NULL |
| Recommended Data | |
| Notes | NULL |
| Metadata Id | 1,007 |
| Nutrition ID | 4,237 |
|---|---|
| Crop ID | Globe Artichoke |
| Part | Fruit |
| Variable | 3002 Beta Carotene (mcg/100g) |
| Weight Basis | Unspecified |
| Value Mean | 8.00 |
| Value Max | NULL |
| Value Min | NULL |
| Data Flag | Source presented value |
| Analysis Method | NULL |
| Pre-treatment | NULL |
| Sample Number | NULL |
| Material Source | NULL |
| Recommended Data | |
| Notes | NULL |
| Metadata Id | 1,010 |
| Nutrition ID | 4,238 |
|---|---|
| Crop ID | Globe Artichoke |
| Part | Fruit |
| Variable | 3015 Vitamin B6 Pyridoxine (mg/100g) |
| Weight Basis | Unspecified |
| Value Mean | 0.12 |
| Value Max | NULL |
| Value Min | NULL |
| Data Flag | Source presented value |
| Analysis Method | NULL |
| Pre-treatment | NULL |
| Sample Number | NULL |
| Material Source | NULL |
| Recommended Data | |
| Notes | NULL |
| Metadata Id | 1,010 |
| Nutrition ID | 4,239 |
|---|---|
| Crop ID | Globe Artichoke |
| Part | Fruit |
| Variable | 3019 Vitamin C Ascorbic Acid (mg/100g) |
| Weight Basis | Unspecified |
| Value Mean | 11.70 |
| Value Max | NULL |
| Value Min | NULL |
| Data Flag | Source presented value |
| Analysis Method | NULL |
| Pre-treatment | NULL |
| Sample Number | NULL |
| Material Source | NULL |
| Recommended Data | |
| Notes | NULL |
| Metadata Id | 1,010 |
| Nutrition ID | 4,240 |
|---|---|
| Crop ID | Globe Artichoke |
| Part | Fruit |
| Variable | 3023 Vitamin E Tocopherol Alpha (mg/100g) |
| Weight Basis | Unspecified |
| Value Mean | 0.19 |
| Value Max | NULL |
| Value Min | NULL |
| Data Flag | Source presented value |
| Analysis Method | NULL |
| Pre-treatment | NULL |
| Sample Number | NULL |
| Material Source | NULL |
| Recommended Data | |
| Notes | NULL |
| Metadata Id | 1,010 |
| Nutrition ID | 4,241 |
|---|---|
| Crop ID | Globe Artichoke |
| Part | Fruit |
| Variable | 3027 Vitamin K Phylloquinone (mcg/100g) |
| Weight Basis | Unspecified |
| Value Mean | 14.80 |
| Value Max | NULL |
| Value Min | NULL |
| Data Flag | Source presented value |
| Analysis Method | NULL |
| Pre-treatment | NULL |
| Sample Number | NULL |
| Material Source | NULL |
| Recommended Data | |
| Notes | NULL |
| Metadata Id | 1,010 |