| Nutrition ID | 4,962 |
|---|---|
| Crop ID | Asystasia |
| Part | Leaf |
| Variable | 3003 Beta Cryptoxanthin (mcg/100g) |
| Weight Basis | Unspecified |
| Value Mean | 5.00 |
| Value Max | NULL |
| Value Min | NULL |
| Data Flag | Source presented value |
| Analysis Method | NULL |
| Pre-treatment | NULL |
| Sample Number | NULL |
| Material Source | NULL |
| Recommended Data | |
| Notes | NULL |
| Metadata Id | 1,158 |
| Nutrition ID | 4,963 |
|---|---|
| Crop ID | Asystasia |
| Part | Leaf |
| Variable | 3010 Vitamin B1 Thiamin (mg/100g) |
| Weight Basis | Unspecified |
| Value Mean | 0.19 |
| Value Max | NULL |
| Value Min | NULL |
| Data Flag | Source presented value |
| Analysis Method | NULL |
| Pre-treatment | NULL |
| Sample Number | NULL |
| Material Source | NULL |
| Recommended Data | |
| Notes | NULL |
| Metadata Id | 1,158 |
| Nutrition ID | 4,964 |
|---|---|
| Crop ID | Asystasia |
| Part | Leaf |
| Variable | 3012 Vitamin B2 Riboflavin (mg/100g) |
| Weight Basis | Unspecified |
| Value Mean | 0.21 |
| Value Max | NULL |
| Value Min | NULL |
| Data Flag | Source presented value |
| Analysis Method | NULL |
| Pre-treatment | NULL |
| Sample Number | NULL |
| Material Source | NULL |
| Recommended Data | |
| Notes | NULL |
| Metadata Id | 1,158 |
| Nutrition ID | 4,965 |
|---|---|
| Crop ID | Asystasia |
| Part | Leaf |
| Variable | 3013 Vitamin B3 Niacin (mg/100g) |
| Weight Basis | Unspecified |
| Value Mean | 1.00 |
| Value Max | NULL |
| Value Min | NULL |
| Data Flag | Source presented value |
| Analysis Method | NULL |
| Pre-treatment | NULL |
| Sample Number | NULL |
| Material Source | NULL |
| Recommended Data | |
| Notes | NULL |
| Metadata Id | 1,157 |
| Nutrition ID | 4,966 |
|---|---|
| Crop ID | Atemoya (Annona cherimola x Annona squamosa) |
| Part | Fruit |
| Variable | 3019 Vitamin C Ascorbic Acid (mg/100g) |
| Weight Basis | Unspecified |
| Value Mean | 22.39 |
| Value Max | NULL |
| Value Min | NULL |
| Data Flag | Source presented value |
| Analysis Method | NULL |
| Pre-treatment | NULL |
| Sample Number | NULL |
| Material Source | NULL |
| Recommended Data | |
| Notes | NULL |
| Metadata Id | 1,159 |
| Nutrition ID | 4,967 |
|---|---|
| Crop ID | Avocado 'Hass' |
| Part | Fruit |
| Variable | 3001 Alpha Carotene (mcg/100g) |
| Weight Basis | Unspecified |
| Value Mean | 22.40 |
| Value Max | NULL |
| Value Min | NULL |
| Data Flag | Source presented value |
| Analysis Method | NULL |
| Pre-treatment | NULL |
| Sample Number | NULL |
| Material Source | NULL |
| Recommended Data | |
| Notes | NULL |
| Metadata Id | 1,160 |
| Nutrition ID | 4,968 |
|---|---|
| Crop ID | Avocado 'Hass' |
| Part | Fruit |
| Variable | 3002 Beta Carotene (mcg/100g) |
| Weight Basis | Unspecified |
| Value Mean | 63.00 |
| Value Max | NULL |
| Value Min | NULL |
| Data Flag | Source presented value |
| Analysis Method | NULL |
| Pre-treatment | NULL |
| Sample Number | NULL |
| Material Source | NULL |
| Recommended Data | |
| Notes | NULL |
| Metadata Id | 1,160 |
| Nutrition ID | 4,969 |
|---|---|
| Crop ID | Avocado 'Hass' |
| Part | Fruit |
| Variable | 3003 Beta Cryptoxanthin (mcg/100g) |
| Weight Basis | Unspecified |
| Value Mean | 27.00 |
| Value Max | NULL |
| Value Min | NULL |
| Data Flag | Source presented value |
| Analysis Method | NULL |
| Pre-treatment | NULL |
| Sample Number | NULL |
| Material Source | NULL |
| Recommended Data | |
| Notes | NULL |
| Metadata Id | 1,160 |
| Nutrition ID | 4,970 |
|---|---|
| Crop ID | Avocado 'Hass' |
| Part | Fruit |
| Variable | 3009 Vitamin A RAE (mcg/100g) |
| Weight Basis | Unspecified |
| Value Mean | 7.00 |
| Value Max | NULL |
| Value Min | NULL |
| Data Flag | Source presented value |
| Analysis Method | NULL |
| Pre-treatment | NULL |
| Sample Number | NULL |
| Material Source | NULL |
| Recommended Data | |
| Notes | NULL |
| Metadata Id | 1,160 |
| Nutrition ID | 4,971 |
|---|---|
| Crop ID | Avocado 'Hass' |
| Part | Fruit |
| Variable | 3010 Vitamin B1 Thiamin (mg/100g) |
| Weight Basis | Unspecified |
| Value Mean | 0.08 |
| Value Max | NULL |
| Value Min | NULL |
| Data Flag | Source presented value |
| Analysis Method | NULL |
| Pre-treatment | NULL |
| Sample Number | NULL |
| Material Source | NULL |
| Recommended Data | |
| Notes | NULL |
| Metadata Id | 1,160 |
| Nutrition ID | 4,972 |
|---|---|
| Crop ID | Avocado 'Hass' |
| Part | Fruit |
| Variable | 3012 Vitamin B2 Riboflavin (mg/100g) |
| Weight Basis | Unspecified |
| Value Mean | 0.14 |
| Value Max | NULL |
| Value Min | NULL |
| Data Flag | Source presented value |
| Analysis Method | NULL |
| Pre-treatment | NULL |
| Sample Number | NULL |
| Material Source | NULL |
| Recommended Data | |
| Notes | NULL |
| Metadata Id | 1,160 |
| Nutrition ID | 4,973 |
|---|---|
| Crop ID | Avocado 'Hass' |
| Part | Fruit |
| Variable | 3013 Vitamin B3 Niacin (mg/100g) |
| Weight Basis | Unspecified |
| Value Mean | 1.91 |
| Value Max | NULL |
| Value Min | NULL |
| Data Flag | Source presented value |
| Analysis Method | NULL |
| Pre-treatment | NULL |
| Sample Number | NULL |
| Material Source | NULL |
| Recommended Data | |
| Notes | NULL |
| Metadata Id | 1,160 |
| Nutrition ID | 4,974 |
|---|---|
| Crop ID | Avocado 'Hass' |
| Part | Fruit |
| Variable | 3014 Vitamin B5 Pantothenic Acid (mg/100g) |
| Weight Basis | Unspecified |
| Value Mean | 1.46 |
| Value Max | NULL |
| Value Min | NULL |
| Data Flag | Source presented value |
| Analysis Method | NULL |
| Pre-treatment | NULL |
| Sample Number | NULL |
| Material Source | NULL |
| Recommended Data | |
| Notes | NULL |
| Metadata Id | 1,160 |
| Nutrition ID | 4,975 |
|---|---|
| Crop ID | Avocado 'Hass' |
| Part | Fruit |
| Variable | 3015 Vitamin B6 Pyridoxine (mg/100g) |
| Weight Basis | Unspecified |
| Value Mean | 0.29 |
| Value Max | NULL |
| Value Min | NULL |
| Data Flag | Source presented value |
| Analysis Method | NULL |
| Pre-treatment | NULL |
| Sample Number | NULL |
| Material Source | NULL |
| Recommended Data | |
| Notes | NULL |
| Metadata Id | 1,160 |
| Nutrition ID | 4,976 |
|---|---|
| Crop ID | Avocado 'Hass' |
| Part | Fruit |
| Variable | 3018 Vitamin B9 Folate (mcg/100g) |
| Weight Basis | Unspecified |
| Value Mean | 89.00 |
| Value Max | NULL |
| Value Min | NULL |
| Data Flag | Source presented value |
| Analysis Method | NULL |
| Pre-treatment | NULL |
| Sample Number | NULL |
| Material Source | NULL |
| Recommended Data | |
| Notes | NULL |
| Metadata Id | 1,160 |
| Nutrition ID | 4,977 |
|---|---|
| Crop ID | Avocado 'Hass' |
| Part | Fruit |
| Variable | 3020 Vitamin Choline (mg/100g) |
| Weight Basis | Unspecified |
| Value Mean | 14.20 |
| Value Max | NULL |
| Value Min | NULL |
| Data Flag | Source presented value |
| Analysis Method | NULL |
| Pre-treatment | NULL |
| Sample Number | NULL |
| Material Source | NULL |
| Recommended Data | |
| Notes | NULL |
| Metadata Id | 1,160 |
| Nutrition ID | 4,978 |
|---|---|
| Crop ID | Avocado 'Hass' |
| Part | Fruit |
| Variable | 3019 Vitamin C Ascorbic Acid (mg/100g) |
| Weight Basis | Unspecified |
| Value Mean | 8.80 |
| Value Max | NULL |
| Value Min | NULL |
| Data Flag | Source presented value |
| Analysis Method | NULL |
| Pre-treatment | NULL |
| Sample Number | NULL |
| Material Source | NULL |
| Recommended Data | |
| Notes | NULL |
| Metadata Id | 1,160 |
| Nutrition ID | 4,979 |
|---|---|
| Crop ID | Avocado 'Hass' |
| Part | Fruit |
| Variable | 3022 Vitamin E Tocopherol (mg/100g) |
| Weight Basis | Unspecified |
| Value Mean | 1.97 |
| Value Max | NULL |
| Value Min | NULL |
| Data Flag | Source presented value |
| Analysis Method | NULL |
| Pre-treatment | NULL |
| Sample Number | NULL |
| Material Source | NULL |
| Recommended Data | |
| Notes | NULL |
| Metadata Id | 1,160 |
| Nutrition ID | 4,980 |
|---|---|
| Crop ID | Avocado 'Hass' |
| Part | Fruit |
| Variable | 3027 Vitamin K Phylloquinone (mcg/100g) |
| Weight Basis | Unspecified |
| Value Mean | 21.00 |
| Value Max | NULL |
| Value Min | NULL |
| Data Flag | Source presented value |
| Analysis Method | NULL |
| Pre-treatment | NULL |
| Sample Number | NULL |
| Material Source | NULL |
| Recommended Data | |
| Notes | NULL |
| Metadata Id | 1,160 |
| Nutrition ID | 4,981 |
|---|---|
| Crop ID | Bachelor's Button |
| Part | Flower |
| Variable | 3019 Vitamin C Ascorbic Acid (mg/100g) |
| Weight Basis | FW |
| Value Mean | 681.00 |
| Value Max | NULL |
| Value Min | NULL |
| Data Flag | Analytical value |
| Analysis Method | NULL |
| Pre-treatment | NULL |
| Sample Number | NULL |
| Material Source | NULL |
| Recommended Data | |
| Notes | NULL |
| Metadata Id | 1,161 |