Nutrition ID 7,542
Crop ID Bambara Groundnut
Part Seed
Variable 1003 Carbohydrate (g/100g)
Weight Basis FW
Value Mean 70.20
Value Max NULL
Value Min NULL
Data Flag Analytical value
Analysis Method AOAC (1984) method
Pre-treatment NULL
Sample Number NULL
Material Source NULL
Recommended Data
Notes NULL
Metadata Id 9,246
Nutrition ID 7,543
Crop ID Bambara Groundnut
Part Seed
Variable 1003 Carbohydrate (g/100g)
Weight Basis FW
Value Mean 72.10
Value Max NULL
Value Min NULL
Data Flag Analytical value
Analysis Method AOAC (1984) method
Pre-treatment NULL
Sample Number NULL
Material Source NULL
Recommended Data
Notes NULL
Metadata Id 9,246
Nutrition ID 7,544
Crop ID Bambara Groundnut
Part Seed
Variable 1003 Carbohydrate (g/100g)
Weight Basis FW
Value Mean 68.40
Value Max NULL
Value Min NULL
Data Flag Analytical value
Analysis Method AOAC (1984) method
Pre-treatment NULL
Sample Number NULL
Material Source NULL
Recommended Data
Notes NULL
Metadata Id 9,246
Nutrition ID 7,545
Crop ID Bambara Groundnut
Part Seed
Variable 1003 Carbohydrate (g/100g)
Weight Basis DW
Value Mean 59.80
Value Max 61.70
Value Min 57.90
Data Flag Calculated value
Analysis Method NULL
Pre-treatment NULL
Sample Number NULL
Material Source NULL
Recommended Data
Notes The value range was based on bambara flour for both varieties.
Metadata Id 9,249
Nutrition ID 7,546
Crop ID Bambara Groundnut
Part Seed
Variable 1003 Carbohydrate (g/100g)
Weight Basis Unspecified
Value Mean 57.15
Value Max NULL
Value Min NULL
Data Flag Calculated value
Analysis Method NULL
Pre-treatment NULL
Sample Number NULL
Material Source NULL
Recommended Data
Notes NULL
Metadata Id 9,227
Nutrition ID 7,547
Crop ID Bambara Groundnut
Part Seed
Variable 1003 Carbohydrate (g/100g)
Weight Basis DW
Value Mean 62.76
Value Max NULL
Value Min NULL
Data Flag Source presented value
Analysis Method Calculated by difference
Pre-treatment NULL
Sample Number NULL
Material Source NULL
Recommended Data
Notes Bambara groundnut - Accession TVSu-1744. Data is taken based on highest car... more
Bambara groundnut - Accession TVSu-1744. Data is taken based on highest carbohydrate value of 20 accessions
Metadata Id 9,234
Nutrition ID 7,548
Crop ID Bambara Groundnut
Part Seed
Variable 1003 Carbohydrate (g/100g)
Weight Basis DW
Value Mean 42.77
Value Max NULL
Value Min NULL
Data Flag Source presented value
Analysis Method Calculated by difference
Pre-treatment NULL
Sample Number NULL
Material Source NULL
Recommended Data
Notes Bambara groundnut - Accession TVSu-1202. Data is taken based on lowest carb... more
Bambara groundnut - Accession TVSu-1202. Data is taken based on lowest carbohydrate value of 20 accessions
Metadata Id 9,234
Nutrition ID 7,549
Crop ID Bambara Groundnut
Part Seed
Variable 1004 Crude Protein (g/100g)
Weight Basis DW
Value Mean 30.32
Value Max 33.75
Value Min 26.88
Data Flag Analytical value
Analysis Method Kjeldahl method
Pre-treatment NULL
Sample Number 3
Material Source Department of Crop and Soil Sciences in 2008 cropping season
Recommended Data
Notes NULL
Metadata Id 9,223
Nutrition ID 7,550
Crop ID Bambara Groundnut
Part Seed
Variable 1004 Crude Protein (g/100g)
Weight Basis DW
Value Mean 21.46
Value Max NULL
Value Min NULL
Data Flag Analytical value
Analysis Method micro-Kjeldahl method.
Pre-treatment Based on powdered samples
Sample Number 3
Material Source Vigna subterranean seeds were obtained from Kangiwa, Amagoro and Goron duts... more
Vigna subterranean seeds were obtained from Kangiwa, Amagoro and Goron dutsi towns in Kebbi Northern state of Nigeria. The variety selected was white brown-eye type.
Recommended Data
Notes NULL
Metadata Id 9,240
Nutrition ID 7,551
Crop ID Bambara Groundnut
Part Seed
Variable 1004 Crude Protein (g/100g)
Weight Basis Unspecified
Value Mean 17.57
Value Max 18.03
Value Min 17.11
Data Flag Calculated value
Analysis Method NULL
Pre-treatment NULL
Sample Number NULL
Material Source NULL
Recommended Data
Notes NULL
Metadata Id 9,250
Nutrition ID 7,552
Crop ID Bambara Groundnut
Part Seed
Variable 1004 Crude Protein (g/100g)
Weight Basis FW
Value Mean 18.40
Value Max NULL
Value Min NULL
Data Flag Analytical value
Analysis Method method of Pearson (1976)
Pre-treatment NULL
Sample Number NULL
Material Source NULL
Recommended Data
Notes NULL
Metadata Id 9,228
Nutrition ID 7,553
Crop ID Bambara Groundnut
Part Seed
Variable 1004 Crude Protein (g/100g)
Weight Basis FW
Value Mean 21.29
Value Max NULL
Value Min NULL
Data Flag Analytical value
Analysis Method Micro-Kjeldahl method
Pre-treatment NULL
Sample Number NULL
Material Source NULL
Recommended Data
Notes Value is taken from analysing of raw sample
Metadata Id 9,229
Nutrition ID 7,554
Crop ID Bambara Groundnut
Part Seed
Variable 1004 Crude Protein (g/100g)
Weight Basis DW
Value Mean 22.10
Value Max NULL
Value Min NULL
Data Flag Calculated value
Analysis Method NULL
Pre-treatment Not stated
Sample Number NULL
Material Source Samples of Bambara originating from West Africa
Recommended Data
Notes The actual value was 221 g/kg was converted into g/100g unit.
Metadata Id 9,242
Nutrition ID 7,555
Crop ID Bambara Groundnut
Part Seed
Variable 1004 Crude Protein (g/100g)
Weight Basis DW
Value Mean 18.45
Value Max 22.50
Value Min 14.40
Data Flag Calculated value
Analysis Method NULL
Pre-treatment Air-dried
Sample Number NULL
Material Source NULL
Recommended Data
Notes The value was in g/kg unit and was converted into g/100g unit. The data was... more
The value was in g/kg unit and was converted into g/100g unit. The data was cited from (Busson and Bergeret, 1958; Oliviera, 1976; Nwokolo, 1987; Onimawo et al., 1998).
Metadata Id 9,242
Nutrition ID 7,556
Crop ID Bambara Groundnut
Part Seed
Variable 1004 Crude Protein (g/100g)
Weight Basis DW
Value Mean 23.07
Value Max NULL
Value Min NULL
Data Flag Analytical value
Analysis Method Kjeldhal’s method
Pre-treatment Bambara bean grains were dried in an air-convection oven at 50°C for 72 h ... more
Bambara bean grains were dried in an air-convection oven at 50°C for 72 h and then cracked and dehulled. The dried grains were ground into flour passed through a 500 µm sieve.
Sample Number NULL
Material Source One variety of Bambara bean were purchased in the local market
Recommended Data
Notes Noted that the value of proximate composition is based on untreated Bambara... more
Noted that the value of proximate composition is based on untreated Bambara bean flour. Highlighted treatment in the experiment - Alcohol-treated and untreated sample.
Metadata Id NULL
Nutrition ID 7,557
Crop ID Bambara Groundnut
Part Seed
Variable 1004 Crude Protein (g/100g)
Weight Basis DW
Value Mean 24.15
Value Max NULL
Value Min NULL
Data Flag Analytical value
Analysis Method Kjeldhal’s method
Pre-treatment NULL
Sample Number NULL
Material Source NULL
Recommended Data
Notes Noted that the value of proximate composition is based on alcohol-treated B... more
Noted that the value of proximate composition is based on alcohol-treated Bambara bean flour.
Metadata Id NULL
Nutrition ID 7,558
Crop ID Bambara Groundnut
Part Seed
Variable 1004 Crude Protein (g/100g)
Weight Basis DW
Value Mean 24.98
Value Max NULL
Value Min NULL
Data Flag Analytical value
Analysis Method AOAC method
Pre-treatment Incubated in vitro with rumen fluid in calibrated glass syringes of 100 ml ... more
Incubated in vitro with rumen fluid in calibrated glass syringes of 100 ml following the procedures of Menke and Steingass
Sample Number NULL
Material Source NULL
Recommended Data
Notes The crop materials are meant for animal feed. Highlighted treatment in the ... more
The crop materials are meant for animal feed. Highlighted treatment in the experiment - Proximate evaluation as animal feed.
Metadata Id 9,231
Nutrition ID 7,559
Crop ID Bambara Groundnut
Part Hull
Variable 1004 Crude Protein (g/100g)
Weight Basis DW
Value Mean 5.56
Value Max NULL
Value Min NULL
Data Flag Analytical value
Analysis Method AOAC method
Pre-treatment NULL
Sample Number NULL
Material Source NULL
Recommended Data
Notes The crop materials are meant for animal feed
Metadata Id 9,231
Nutrition ID 7,560
Crop ID Bambara Groundnut
Part Pod
Variable 1004 Crude Protein (g/100g)
Weight Basis DW
Value Mean 15.30
Value Max NULL
Value Min NULL
Data Flag Analytical value
Analysis Method AOAC method
Pre-treatment NULL
Sample Number NULL
Material Source NULL
Recommended Data
Notes The crop materials are meant for animal feed
Metadata Id 9,231
Nutrition ID 7,561
Crop ID Bambara Groundnut
Part Seed
Variable 1004 Crude Protein (g/100g)
Weight Basis FW
Value Mean 29.17
Value Max NULL
Value Min NULL
Data Flag Source presented value
Analysis Method NULL
Pre-treatment Hulled seeds.
Sample Number NULL
Material Source NULL
Recommended Data
Notes NULL
Metadata Id 9,251