| Nutrition ID | 3,662 |
|---|---|
| Crop ID | Feijoa |
| Part | Fruit |
| Variable | 3018 Vitamin B9 Folate (mcg/100g) |
| Weight Basis | Unspecified |
| Value Mean | 23.00 |
| Value Max | NULL |
| Value Min | NULL |
| Data Flag | Source presented value |
| Analysis Method | NULL |
| Pre-treatment | NULL |
| Sample Number | NULL |
| Material Source | NULL |
| Recommended Data | |
| Notes | NULL |
| Metadata Id | 925 |
| Nutrition ID | 3,663 |
|---|---|
| Crop ID | Feijoa |
| Part | Fruit |
| Variable | 3002 Beta Carotene (mcg/100g) |
| Weight Basis | Unspecified |
| Value Mean | 2.00 |
| Value Max | NULL |
| Value Min | NULL |
| Data Flag | Source presented value |
| Analysis Method | NULL |
| Pre-treatment | NULL |
| Sample Number | NULL |
| Material Source | NULL |
| Recommended Data | |
| Notes | NULL |
| Metadata Id | 925 |
| Nutrition ID | 3,664 |
|---|---|
| Crop ID | Feijoa |
| Part | Fruit |
| Variable | 3023 Vitamin E Tocopherol Alpha (mg/100g) |
| Weight Basis | Unspecified |
| Value Mean | 0.16 |
| Value Max | NULL |
| Value Min | NULL |
| Data Flag | Source presented value |
| Analysis Method | NULL |
| Pre-treatment | NULL |
| Sample Number | NULL |
| Material Source | NULL |
| Recommended Data | |
| Notes | NULL |
| Metadata Id | 925 |
| Nutrition ID | 3,665 |
|---|---|
| Crop ID | Feijoa |
| Part | Fruit |
| Variable | 3026 Vitamin E Tocopherol Gamma (mg/100g) |
| Weight Basis | Unspecified |
| Value Mean | 0.03 |
| Value Max | NULL |
| Value Min | NULL |
| Data Flag | Source presented value |
| Analysis Method | NULL |
| Pre-treatment | NULL |
| Sample Number | NULL |
| Material Source | NULL |
| Recommended Data | |
| Notes | NULL |
| Metadata Id | 925 |
| Nutrition ID | 3,666 |
|---|---|
| Crop ID | Feijoa |
| Part | Fruit |
| Variable | 3027 Vitamin K Phylloquinone (mcg/100g) |
| Weight Basis | Unspecified |
| Value Mean | 35.00 |
| Value Max | NULL |
| Value Min | NULL |
| Data Flag | Source presented value |
| Analysis Method | NULL |
| Pre-treatment | NULL |
| Sample Number | NULL |
| Material Source | NULL |
| Recommended Data | |
| Notes | NULL |
| Metadata Id | 925 |
| Nutrition ID | 3,667 |
|---|---|
| Crop ID | Pak Choi |
| Part | Whole (without root) |
| Variable | 3001 Alpha Carotene (mcg/100g) |
| Weight Basis | Unspecified |
| Value Mean | 1.00 |
| Value Max | NULL |
| Value Min | NULL |
| Data Flag | Source presented value |
| Analysis Method | NULL |
| Pre-treatment | NULL |
| Sample Number | NULL |
| Material Source | NULL |
| Recommended Data | |
| Notes | NULL |
| Metadata Id | 921 |
| Nutrition ID | 3,668 |
|---|---|
| Crop ID | Pak Choi |
| Part | Whole (without root) |
| Variable | 3002 Beta Carotene (mcg/100g) |
| Weight Basis | Unspecified |
| Value Mean | 2.00 |
| Value Max | NULL |
| Value Min | NULL |
| Data Flag | Source presented value |
| Analysis Method | NULL |
| Pre-treatment | NULL |
| Sample Number | NULL |
| Material Source | NULL |
| Recommended Data | |
| Notes | NULL |
| Metadata Id | 921 |
| Nutrition ID | 3,669 |
|---|---|
| Crop ID | Pak Choi |
| Part | Whole (without root) |
| Variable | 3003 Beta Cryptoxanthin (mcg/100g) |
| Weight Basis | Unspecified |
| Value Mean | 0.00 |
| Value Max | NULL |
| Value Min | NULL |
| Data Flag | Source presented value |
| Analysis Method | NULL |
| Pre-treatment | NULL |
| Sample Number | NULL |
| Material Source | NULL |
| Recommended Data | |
| Notes | NULL |
| Metadata Id | 921 |
| Nutrition ID | 3,670 |
|---|---|
| Crop ID | Pak Choi |
| Part | Whole (without root) |
| Variable | 3006 Lycopene (mcg/100g) |
| Weight Basis | Unspecified |
| Value Mean | 0.00 |
| Value Max | NULL |
| Value Min | NULL |
| Data Flag | Source presented value |
| Analysis Method | NULL |
| Pre-treatment | NULL |
| Sample Number | NULL |
| Material Source | NULL |
| Recommended Data | |
| Notes | NULL |
| Metadata Id | 921 |
| Nutrition ID | 3,671 |
|---|---|
| Crop ID | Pak Choi |
| Part | Whole (without root) |
| Variable | 3007 Retinol (mcg/100g) |
| Weight Basis | Unspecified |
| Value Mean | 0.00 |
| Value Max | NULL |
| Value Min | NULL |
| Data Flag | Source presented value |
| Analysis Method | NULL |
| Pre-treatment | NULL |
| Sample Number | NULL |
| Material Source | NULL |
| Recommended Data | |
| Notes | NULL |
| Metadata Id | 921 |
| Nutrition ID | 3,672 |
|---|---|
| Crop ID | Pak Choi |
| Part | Whole (without root) |
| Variable | 3010 Vitamin B1 Thiamin (mg/100g) |
| Weight Basis | Unspecified |
| Value Mean | 0.04 |
| Value Max | NULL |
| Value Min | NULL |
| Data Flag | Source presented value |
| Analysis Method | NULL |
| Pre-treatment | NULL |
| Sample Number | NULL |
| Material Source | NULL |
| Recommended Data | |
| Notes | NULL |
| Metadata Id | 921 |
| Nutrition ID | 3,673 |
|---|---|
| Crop ID | Pak Choi |
| Part | Whole (without root) |
| Variable | 3012 Vitamin B2 Riboflavin (mg/100g) |
| Weight Basis | Unspecified |
| Value Mean | 0.07 |
| Value Max | NULL |
| Value Min | NULL |
| Data Flag | Source presented value |
| Analysis Method | NULL |
| Pre-treatment | NULL |
| Sample Number | NULL |
| Material Source | NULL |
| Recommended Data | |
| Notes | NULL |
| Metadata Id | 921 |
| Nutrition ID | 3,674 |
|---|---|
| Crop ID | Pak Choi |
| Part | Whole (without root) |
| Variable | 3013 Vitamin B3 Niacin (mg/100g) |
| Weight Basis | Unspecified |
| Value Mean | 0.50 |
| Value Max | NULL |
| Value Min | NULL |
| Data Flag | Source presented value |
| Analysis Method | NULL |
| Pre-treatment | NULL |
| Sample Number | NULL |
| Material Source | NULL |
| Recommended Data | |
| Notes | NULL |
| Metadata Id | 921 |
| Nutrition ID | 3,675 |
|---|---|
| Crop ID | Pak Choi |
| Part | Whole (without root) |
| Variable | 3014 Vitamin B5 Pantothenic Acid (mg/100g) |
| Weight Basis | Unspecified |
| Value Mean | 0.09 |
| Value Max | NULL |
| Value Min | NULL |
| Data Flag | Source presented value |
| Analysis Method | NULL |
| Pre-treatment | NULL |
| Sample Number | NULL |
| Material Source | NULL |
| Recommended Data | |
| Notes | NULL |
| Metadata Id | 921 |
| Nutrition ID | 3,676 |
|---|---|
| Crop ID | Pak Choi |
| Part | Whole (without root) |
| Variable | 3015 Vitamin B6 Pyridoxine (mg/100g) |
| Weight Basis | Unspecified |
| Value Mean | 0.19 |
| Value Max | NULL |
| Value Min | NULL |
| Data Flag | Source presented value |
| Analysis Method | NULL |
| Pre-treatment | NULL |
| Sample Number | NULL |
| Material Source | NULL |
| Recommended Data | |
| Notes | NULL |
| Metadata Id | 921 |
| Nutrition ID | 3,677 |
|---|---|
| Crop ID | Pak Choi |
| Part | Whole (without root) |
| Variable | 3018 Vitamin B9 Folate (mcg/100g) |
| Weight Basis | Unspecified |
| Value Mean | 66.00 |
| Value Max | NULL |
| Value Min | NULL |
| Data Flag | Source presented value |
| Analysis Method | NULL |
| Pre-treatment | NULL |
| Sample Number | NULL |
| Material Source | NULL |
| Recommended Data | |
| Notes | NULL |
| Metadata Id | 921 |
| Nutrition ID | 3,678 |
|---|---|
| Crop ID | Pak Choi |
| Part | Whole (without root) |
| Variable | 3020 Vitamin Choline (mg/100g) |
| Weight Basis | Unspecified |
| Value Mean | 6.40 |
| Value Max | NULL |
| Value Min | NULL |
| Data Flag | Source presented value |
| Analysis Method | NULL |
| Pre-treatment | NULL |
| Sample Number | NULL |
| Material Source | NULL |
| Recommended Data | |
| Notes | NULL |
| Metadata Id | 921 |
| Nutrition ID | 3,679 |
|---|---|
| Crop ID | Pak Choi |
| Part | Whole (without root) |
| Variable | 3011 Vitamin B12 Cobalamin (mcg/100g) |
| Weight Basis | Unspecified |
| Value Mean | 0.00 |
| Value Max | NULL |
| Value Min | NULL |
| Data Flag | Source presented value |
| Analysis Method | NULL |
| Pre-treatment | NULL |
| Sample Number | NULL |
| Material Source | NULL |
| Recommended Data | |
| Notes | NULL |
| Metadata Id | 921 |
| Nutrition ID | 3,680 |
|---|---|
| Crop ID | Pak Choi |
| Part | Whole (without root) |
| Variable | 3019 Vitamin C Ascorbic Acid (mg/100g) |
| Weight Basis | Unspecified |
| Value Mean | 45.00 |
| Value Max | NULL |
| Value Min | NULL |
| Data Flag | Source presented value |
| Analysis Method | NULL |
| Pre-treatment | NULL |
| Sample Number | NULL |
| Material Source | NULL |
| Recommended Data | |
| Notes | NULL |
| Metadata Id | 921 |
| Nutrition ID | 3,681 |
|---|---|
| Crop ID | Pak Choi |
| Part | Whole (without root) |
| Variable | 3021 Vitamin D (IU/100g) |
| Weight Basis | Unspecified |
| Value Mean | 0.00 |
| Value Max | NULL |
| Value Min | NULL |
| Data Flag | Source presented value |
| Analysis Method | NULL |
| Pre-treatment | NULL |
| Sample Number | NULL |
| Material Source | NULL |
| Recommended Data | |
| Notes | NULL |
| Metadata Id | 921 |