| Nutrition ID | 4,262 |
|---|---|
| Crop ID | Goosefoot |
| Part | Whole (without root) |
| Variable | 3009 Vitamin A RAE (mcg/100g) |
| Weight Basis | Unspecified |
| Value Mean | 580.00 |
| Value Max | NULL |
| Value Min | NULL |
| Data Flag | Source presented value |
| Analysis Method | NULL |
| Pre-treatment | NULL |
| Sample Number | NULL |
| Material Source | NULL |
| Recommended Data | |
| Notes | NULL |
| Metadata Id | 1,019 |
| Nutrition ID | 4,263 |
|---|---|
| Crop ID | Goosefoot |
| Part | Whole (without root) |
| Variable | 3010 Vitamin B1 Thiamin (mg/100g) |
| Weight Basis | Unspecified |
| Value Mean | 0.16 |
| Value Max | NULL |
| Value Min | NULL |
| Data Flag | Source presented value |
| Analysis Method | NULL |
| Pre-treatment | NULL |
| Sample Number | NULL |
| Material Source | NULL |
| Recommended Data | |
| Notes | NULL |
| Metadata Id | 1,020 |
| Nutrition ID | 4,264 |
|---|---|
| Crop ID | Goosefoot |
| Part | Whole (without root) |
| Variable | 3012 Vitamin B2 Riboflavin (mg/100g) |
| Weight Basis | Unspecified |
| Value Mean | 0.44 |
| Value Max | NULL |
| Value Min | NULL |
| Data Flag | Source presented value |
| Analysis Method | NULL |
| Pre-treatment | NULL |
| Sample Number | NULL |
| Material Source | NULL |
| Recommended Data | |
| Notes | NULL |
| Metadata Id | 1,020 |
| Nutrition ID | 4,265 |
|---|---|
| Crop ID | Goosefoot |
| Part | Whole (without root) |
| Variable | 3013 Vitamin B3 Niacin (mg/100g) |
| Weight Basis | Unspecified |
| Value Mean | 1.20 |
| Value Max | NULL |
| Value Min | NULL |
| Data Flag | Source presented value |
| Analysis Method | NULL |
| Pre-treatment | NULL |
| Sample Number | NULL |
| Material Source | NULL |
| Recommended Data | |
| Notes | NULL |
| Metadata Id | 1,020 |
| Nutrition ID | 4,266 |
|---|---|
| Crop ID | Goosefoot |
| Part | Whole (without root) |
| Variable | 3015 Vitamin B6 Pyridoxine (mg/100g) |
| Weight Basis | Unspecified |
| Value Mean | 0.27 |
| Value Max | NULL |
| Value Min | NULL |
| Data Flag | Source presented value |
| Analysis Method | NULL |
| Pre-treatment | NULL |
| Sample Number | NULL |
| Material Source | NULL |
| Recommended Data | |
| Notes | NULL |
| Metadata Id | 1,020 |
| Nutrition ID | 4,267 |
|---|---|
| Crop ID | Goosefoot |
| Part | Whole (without root) |
| Variable | 3018 Vitamin B9 Folate (mcg/100g) |
| Weight Basis | Unspecified |
| Value Mean | 30.00 |
| Value Max | NULL |
| Value Min | NULL |
| Data Flag | Source presented value |
| Analysis Method | NULL |
| Pre-treatment | NULL |
| Sample Number | NULL |
| Material Source | NULL |
| Recommended Data | |
| Notes | NULL |
| Metadata Id | 1,020 |
| Nutrition ID | 4,268 |
|---|---|
| Crop ID | Goosefoot |
| Part | Whole (without root) |
| Variable | 3019 Vitamin C Ascorbic Acid (mg/100g) |
| Weight Basis | Unspecified |
| Value Mean | 80.00 |
| Value Max | NULL |
| Value Min | NULL |
| Data Flag | Source presented value |
| Analysis Method | NULL |
| Pre-treatment | NULL |
| Sample Number | NULL |
| Material Source | NULL |
| Recommended Data | |
| Notes | NULL |
| Metadata Id | 1,020 |
| Nutrition ID | 4,269 |
|---|---|
| Crop ID | Sweet Marjoram |
| Part | Whole |
| Variable | 3009 Vitamin A RAE (mcg/100g) |
| Weight Basis | Unspecified |
| Value Mean | 403.00 |
| Value Max | NULL |
| Value Min | NULL |
| Data Flag | Source presented value |
| Analysis Method | NULL |
| Pre-treatment | NULL |
| Sample Number | NULL |
| Material Source | NULL |
| Recommended Data | |
| Notes | NULL |
| Metadata Id | 1,021 |
| Nutrition ID | 4,270 |
|---|---|
| Crop ID | Sweet Marjoram |
| Part | Whole |
| Variable | 3019 Vitamin C Ascorbic Acid (mg/100g) |
| Weight Basis | Unspecified |
| Value Mean | 51.40 |
| Value Max | NULL |
| Value Min | NULL |
| Data Flag | Source presented value |
| Analysis Method | NULL |
| Pre-treatment | NULL |
| Sample Number | NULL |
| Material Source | NULL |
| Recommended Data | |
| Notes | NULL |
| Metadata Id | 1,022 |
| Nutrition ID | 4,271 |
|---|---|
| Crop ID | Sweet Marjoram |
| Part | Whole |
| Variable | 3010 Vitamin B1 Thiamin (mg/100g) |
| Weight Basis | Unspecified |
| Value Mean | 0.29 |
| Value Max | NULL |
| Value Min | NULL |
| Data Flag | Source presented value |
| Analysis Method | NULL |
| Pre-treatment | NULL |
| Sample Number | NULL |
| Material Source | NULL |
| Recommended Data | |
| Notes | NULL |
| Metadata Id | 1,022 |
| Nutrition ID | 4,272 |
|---|---|
| Crop ID | Sweet Marjoram |
| Part | Whole |
| Variable | 3012 Vitamin B2 Riboflavin (mg/100g) |
| Weight Basis | Unspecified |
| Value Mean | 0.32 |
| Value Max | NULL |
| Value Min | NULL |
| Data Flag | Source presented value |
| Analysis Method | NULL |
| Pre-treatment | NULL |
| Sample Number | NULL |
| Material Source | NULL |
| Recommended Data | |
| Notes | NULL |
| Metadata Id | 1,022 |
| Nutrition ID | 4,273 |
|---|---|
| Crop ID | Sweet Marjoram |
| Part | Whole |
| Variable | 3013 Vitamin B3 Niacin (mg/100g) |
| Weight Basis | Unspecified |
| Value Mean | 4.12 |
| Value Max | NULL |
| Value Min | NULL |
| Data Flag | Source presented value |
| Analysis Method | NULL |
| Pre-treatment | NULL |
| Sample Number | NULL |
| Material Source | NULL |
| Recommended Data | |
| Notes | NULL |
| Metadata Id | 1,022 |
| Nutrition ID | 4,274 |
|---|---|
| Crop ID | Sweet Marjoram |
| Part | Whole |
| Variable | 3015 Vitamin B6 Pyridoxine (mg/100g) |
| Weight Basis | Unspecified |
| Value Mean | 1.19 |
| Value Max | NULL |
| Value Min | NULL |
| Data Flag | Source presented value |
| Analysis Method | NULL |
| Pre-treatment | NULL |
| Sample Number | NULL |
| Material Source | NULL |
| Recommended Data | |
| Notes | NULL |
| Metadata Id | 1,022 |
| Nutrition ID | 4,275 |
|---|---|
| Crop ID | Sweet Marjoram |
| Part | Whole |
| Variable | 3018 Vitamin B9 Folate (mcg/100g) |
| Weight Basis | Unspecified |
| Value Mean | 274.00 |
| Value Max | NULL |
| Value Min | NULL |
| Data Flag | Source presented value |
| Analysis Method | NULL |
| Pre-treatment | NULL |
| Sample Number | NULL |
| Material Source | NULL |
| Recommended Data | |
| Notes | NULL |
| Metadata Id | 1,022 |
| Nutrition ID | 4,276 |
|---|---|
| Crop ID | Sweet Marjoram |
| Part | Whole |
| Variable | 3020 Vitamin Choline (mg/100g) |
| Weight Basis | Unspecified |
| Value Mean | 43.60 |
| Value Max | NULL |
| Value Min | NULL |
| Data Flag | Source presented value |
| Analysis Method | NULL |
| Pre-treatment | NULL |
| Sample Number | NULL |
| Material Source | NULL |
| Recommended Data | |
| Notes | NULL |
| Metadata Id | 1,022 |
| Nutrition ID | 4,277 |
|---|---|
| Crop ID | Sweet Marjoram |
| Part | Whole |
| Variable | 3002 Beta Carotene (mcg/100g) |
| Weight Basis | Unspecified |
| Value Mean | 4,806.00 |
| Value Max | NULL |
| Value Min | NULL |
| Data Flag | Source presented value |
| Analysis Method | NULL |
| Pre-treatment | NULL |
| Sample Number | NULL |
| Material Source | NULL |
| Recommended Data | |
| Notes | NULL |
| Metadata Id | 1,022 |
| Nutrition ID | 4,278 |
|---|---|
| Crop ID | Sweet Marjoram |
| Part | Whole |
| Variable | 3023 Vitamin E Tocopherol Alpha (mg/100g) |
| Weight Basis | Unspecified |
| Value Mean | 1.69 |
| Value Max | NULL |
| Value Min | NULL |
| Data Flag | Source presented value |
| Analysis Method | NULL |
| Pre-treatment | NULL |
| Sample Number | NULL |
| Material Source | NULL |
| Recommended Data | |
| Notes | NULL |
| Metadata Id | 1,022 |
| Nutrition ID | 4,279 |
|---|---|
| Crop ID | Sweet Marjoram |
| Part | Whole |
| Variable | 3027 Vitamin K Phylloquinone (mcg/100g) |
| Weight Basis | Unspecified |
| Value Mean | 621.70 |
| Value Max | NULL |
| Value Min | NULL |
| Data Flag | Source presented value |
| Analysis Method | NULL |
| Pre-treatment | NULL |
| Sample Number | NULL |
| Material Source | NULL |
| Recommended Data | |
| Notes | NULL |
| Metadata Id | 1,022 |
| Nutrition ID | 4,280 |
|---|---|
| Crop ID | Canna Lily |
| Part | Flower |
| Variable | 3004 Carotenoids (mcg/100g) |
| Weight Basis | FW |
| Value Mean | 3.10 |
| Value Max | NULL |
| Value Min | NULL |
| Data Flag | Analytical value |
| Analysis Method | NULL |
| Pre-treatment | NULL |
| Sample Number | NULL |
| Material Source | NULL |
| Recommended Data | |
| Notes | NULL |
| Metadata Id | 1,025 |
| Nutrition ID | 4,281 |
|---|---|
| Crop ID | Canistel |
| Part | Fruit |
| Variable | 3019 Vitamin C Ascorbic Acid (mg/100g) |
| Weight Basis | Unspecified |
| Value Mean | 58.00 |
| Value Max | NULL |
| Value Min | NULL |
| Data Flag | Source presented value |
| Analysis Method | NULL |
| Pre-treatment | NULL |
| Sample Number | NULL |
| Material Source | NULL |
| Recommended Data | |
| Notes | NULL |
| Metadata Id | 1,026 |