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Contributor Nurul Nadia Binti Ya'akob
Date 2019-08-28
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Src1 Malaysian Food Composition Database Programme. (1997). Duku (Duku); Lansium... more
Malaysian Food Composition Database Programme. (1997). Duku (Duku); Lansium domesticum. Retrieved from http://myfcd.moh.gov.my/myfcd97/index.php/site/detail_product/106022/0/10/duku/0/0/
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Metadata ID 102
Contributor Thik Sukree
Date 2016-07-13
Ref1 http://www.inmu.mahidol.ac.th/aseanfoods/doc/OnlineASEAN_FCD_V1_2014.pdf
Src1 Institute of Nutrition, Mahidol University (2014). ASEAN Food Composition D... more
Institute of Nutrition, Mahidol University (2014). ASEAN Food Composition Database, Electronic version 1, February 2014, Thailand. Retrieved from http://www.inmu.mahidol.ac.th/aseanfoods/doc/OnlineASEAN_FCD_V1_2014.pdf
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Metadata ID 103
Contributor Nurul Nadia Binti Ya'akob
Date 2019-08-28
Ref1 http://www.inmu.mahidol.ac.th/aseanfoods/doc/OnlineASEAN_FCD_V1_2014.pdf
Src1 Institute of Nutrition, Mahidol University (2014). ASEAN Food Composition D... more
Institute of Nutrition, Mahidol University (2014). ASEAN Food Composition Database, Electronic version 1, February 2014, Thailand. Retrieved from http://www.inmu.mahidol.ac.th/aseanfoods/doc/OnlineASEAN_FCD_V1_2014.pdf
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Metadata ID 104
Contributor Maizatul Vanisha Bt Masril
Date 2019-04-23
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Src1 United States Department of Agriculture (2018). Full Report (All Nutrients)... more
United States Department of Agriculture (2018). Full Report (All Nutrients): 09286, Pomegranates, raw. Retrieved from https://ndb.nal.usda.gov/ndb/foods/show/09286?n1=%7BQv%3D1%7D&fgcd=&man=&lfacet=&count=&max=25&sort=default&qlookup=Punica+granatum&offset=&format=Full&new=&measureby=&Qv=1&ds=&qt=&qp=&qa=&qn=&q=&ing=
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Metadata ID 105
Contributor Siti Nur Jelita Sabran
Date 2018-10-12
Ref1 https://ndb.nal.usda.gov/ndb/foods/show/20076?n1=%7BQv%3D1%7D&fgcd=&man=&lf... more
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Src1 United States Department of Agriculture (2018). Full Report (All Nutrients)... more
United States Department of Agriculture (2018). Full Report (All Nutrients): 20076, Wheat, durum. Retrieved from https://ndb.nal.usda.gov/ndb/foods/show/20076?n1=%7BQv%3D1%7D&fgcd=&man=&lfacet=&count=&max=25&sort=default&qlookup=durum&offset=&format=Full&new=&measureby=&Qv=1&ds=&qt=&qp=&qa=&qn=&q=&ing=
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Metadata ID 106
Contributor Nurul Nadia Binti Ya'akob
Date 2019-08-28
Ref1 https://ndb.nal.usda.gov/ndb/foods/show/20076?n1=%7BQv%3D1%7D&fgcd=&man=&lf... more
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Src1 United States Department of Agriculture (2018). Full Report (All Nutrients)... more
United States Department of Agriculture (2018). Full Report (All Nutrients): 20076, Wheat, durum. Retrieved from https://ndb.nal.usda.gov/ndb/foods/show/20076?n1=%7BQv%3D1%7D&fgcd=&man=&lfacet=&count=&max=25&sort=default&qlookup=durum&offset=&format=Full&new=&measureby=&Qv=1&ds=&qt=&qp=&qa=&qn=&q=&ing=
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Metadata ID 107
Contributor Siti Sarah Binti Mohd Sinin
Date 2019-08-28
Ref1 https://www.researchgate.net/publication/46032715_Inspection_on_Three_Plant... more
https://www.researchgate.net/publication/46032715_Inspection_on_Three_Plant_Spices_as_an_Animal_Forage_Source_in_Mazandran_Wetland
Src1 Heydari, G., Teimouri Yansari A., & Zali, H. (2006). Inspection on Three Pl... more
Heydari, G., Teimouri Yansari A., & Zali, H. (2006). Inspection on Three Plant Spices as an Animal Forage Source in Mazandran Wetland. Pakistan Journal of Nutrition, 5(4), 382–386. doi: 10.3923/pjn.2006.382.386
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Metadata ID 108
Contributor Siti Nur Jelita Sabran
Date 2018-11-15
Ref1 https://www.researchgate.net/publication/289063003_Element_content_botanica... more
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Cevheri, C., Küçük, Ç., Avcı, M., & Atamov, V. (2013). Element content, botanical composition and nutritional characteristics of natural forage of Şanlıurfa, Turkey. Journal of Food, Agriculture & Environment, 11(3&4), 790-794.
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Metadata ID 109
Contributor Siti Sarah Binti Mohd Sinin
Date 2019-08-28
Ref1 https://www.researchgate.net/publication/289063003_Element_content_botanica... more
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Src1 Cevheri, C., Küçük, Ç., Avcı, M., & Atamov, V. (2013). Element content... more
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Metadata ID 110
Contributor Siti Sarah Binti Mohd Sinin
Date 2019-01-18
Ref1 https://books.google.com.my/books?id=JqVW70Z2X0AC&pg=PA215&lpg=PA215&dq=Ast... more
https://books.google.com.my/books?id=JqVW70Z2X0AC&pg=PA215&lpg=PA215&dq=Astrebla+elymoides+PROTEIN+VALUE&source=bl&ots=rTlEdXSP8Q&sig=ACfU3U0BbZLyaev2jxMq-DqB4L4IYEaJNQ&hl=en&sa=X&ved=2ahUKEwi4yrzT4vbfAhUIXn0KHeHVD4AQ6AEwCXoECAUQAQ#v=onepage&q=Astrebla%20elymoides%20PROTEIN%20VALUE&f=false
Src1 Kellogg, E. A. (2002). Flora of Australia Volume 3, Poaceae 1: Introduction... more
Kellogg, E. A. (2002). Flora of Australia Volume 3, Poaceae 1: Introduction and Atlas, Melbourne: ABRS/CSIRO Australia (2002).
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Metadata ID 111
Contributor Siti Sarah Binti Mohd Sinin
Date 2018-12-17
Ref1 https://ndb.nal.usda.gov/ndb/foods/show/09149?n1=%7BQv%3D1%7D&fgcd=&man=&lf... more
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Src1 United States Department of Agriculture (2018). Full Report (All Nutrients)... more
United States Department of Agriculture (2018). Full Report (All Nutrients): 09149, Kumquats, raw. Retrieved from https://ndb.nal.usda.gov/ndb/foods/show/09149?n1=%7BQv%3D1%7D&fgcd=&man=&lfacet=&count=&max=25&sort=default&qlookup=Fortunella+hindsii&offset=&format=Full&new=&measureby=&Qv=1&ds=&qt=&qp=&qa=&qn=&q=&ing=
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Metadata ID 112
Contributor Nurul Nadia Binti Ya'akob
Date 2019-08-28
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United States Department of Agriculture (2018). Full Report (All Nutrients): 09149, Kumquats, raw. Retrieved from https://ndb.nal.usda.gov/ndb/foods/show/09149?n1=%7BQv%3D1%7D&fgcd=&man=&lfacet=&count=&max=25&sort=default&qlookup=Fortunella+hindsii&offset=&format=Full&new=&measureby=&Qv=1&ds=&qt=&qp=&qa=&qn=&q=&ing=
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Metadata ID 113
Contributor Maizatul Vanisha Bt Masril
Date 2019-04-25
Ref1 https://www.researchgate.net/publication/7595485_A_compositional_study_of_M... more
https://www.researchgate.net/publication/7595485_A_compositional_study_of_Moringa_Stenopetala_leaves
Src1 Abuye, C., Urga, K., Knapp, H., Selmar, D., Omwega, A., Imungi, J., & Winte... more
Abuye, C., Urga, K., Knapp, H., Selmar, D., Omwega, A., Imungi, J., & Winterhalter, P. (2004). A compositional study of Moringa stenopetala leaves. East African Medical Journal, 80(5). doi: 10.4314/eamj.v80i5.8695
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Metadata ID 114
Contributor Siti Sarah Binti Mohd Sinin
Date 2019-08-28
Ref1 https://www.researchgate.net/publication/7595485_A_compositional_study_of_M... more
https://www.researchgate.net/publication/7595485_A_compositional_study_of_Moringa_Stenopetala_leaves
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Abuye, C., Urga, K., Knapp, H., Selmar, D., Omwega, A., Imungi, J. & Winterhalter, P. (2004). A compositional study of Moringa stenopetala leaves. East African Medical Journal, 80(5). doi: 10.4314/eamj.v80i5.8695
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Metadata ID 115
Contributor Siti Sarah Binti Mohd Sinin
Date 2018-12-17
Ref1 https://www.fs.fed.us/database/feis/plants/tree/popdel/all.html
Src1 Fire Effects Information System (n.d.). SPECIES: Populus deltoides. Retriev... more
Fire Effects Information System (n.d.). SPECIES: Populus deltoides. Retrieved from https://www.fs.fed.us/database/feis/plants/tree/popdel/all.html
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Metadata ID 116
Contributor Thik Sukree
Date 2016-07-14
Ref1 http://www.inmu.mahidol.ac.th/aseanfoods/doc/OnlineASEAN_FCD_V1_2014.pdf
Src1 Institute of Nutrition, Mahidol University (2014). ASEAN Food Composition D... more
Institute of Nutrition, Mahidol University (2014). ASEAN Food Composition Database, Electronic version 1, February 2014, Thailand. Retrieved from http://www.inmu.mahidol.ac.th/aseanfoods/composition_data.html
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Metadata ID 117
Contributor Thik Sukree
Date 2016-12-07
Ref1 https://ndb.nal.usda.gov/ndb/foods/show/6504?n1=%7BQv%3D1%7D&fgcd=&man=&lfa... more
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Src1 United States Department of Agriculture (2018). Full Report (All Nutrients)... more
United States Department of Agriculture (2018). Full Report (All Nutrients): 20035, Quinoa, uncooked. Retrieved from https://ndb.nal.usda.gov/ndb/foods/show/6504?n1=%7BQv%3D1%7D&fgcd=&man=&lfacet=&count=&max=&sort=&qlookup=&offset=&format=Full&new=&measureby=&Qv=1&ds=&qt=&qp=&qa=&qn=&q=&ing=
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Metadata ID 118
Contributor Siti Nur Jelita Sabran
Date 2018-10-15
Ref1 http://irepos.unijos.edu.ng/jspui/bitstream/123456789/1538/1/IJRAS_272_Fina... more
http://irepos.unijos.edu.ng/jspui/bitstream/123456789/1538/1/IJRAS_272_Final.pdf
Src1 Pandukur, S. G., & Amienyo, C. A. (2015). Changes in the Nutrient and Anti-... more
Pandukur, S. G., & Amienyo, C. A. (2015). Changes in the Nutrient and Anti-Nutritional Composition in Two Varieties of Cocoyam (Var esculenta and Var. antiquorum (L) Schott) Caused by Isolated Fungi Species in Plateau State, Nigeria. International Journal of Research in Agricultural Sciences, 2(4), pp. 173-178.
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Metadata ID 119
Contributor Nurul Nadia Binti Ya'akob
Date 2019-08-28
Ref1 http://irepos.unijos.edu.ng/jspui/bitstream/123456789/1538/1/IJRAS_272_Fina... more
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Src1 Pandukur, S. G., & Amienyo, C. A. (2015). Changes in the Nutrient and Anti-... more
Pandukur, S. G., & Amienyo, C. A. (2015). Changes in the Nutrient and Anti-Nutritional Composition in Two Varieties of Cocoyam (Var esculenta and Var. antiquorum (L) Schott) Caused by Isolated Fungi Species in Plateau State, Nigeria. International Journal of Research in Agricultural Sciences, 2(4), pp. 173-178.
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Metadata ID 120
Contributor Nurul Nadia Binti Ya'akob
Date 2019-04-17
Ref1 https://books.google.com.my/books?id=r4bVBQAAQBAJ&pg=PA700&lpg=PA700&dq=opu... more
https://books.google.com.my/books?id=r4bVBQAAQBAJ&pg=PA700&lpg=PA700&dq=opuntia+ficus+indica+vitamins+composition&source=bl&ots=9gRD9Usg8h&sig=ACfU3U0yYere6vx85cgrSEzDdTWSlmNSdA&hl=en&sa=X&ved=2ahUKEwjgy_S3_tXhAhUt4nMBHbq8CxgQ6AEwDnoECAgQAQ#v=onepage&q=opuntia%20ficus%20indica%20vitamins%20composition&f=false
Src1 Simmonds, M. S. J., & Preedy, V. R. (2016). Nutritional composition of frui... more
Simmonds, M. S. J., & Preedy, V. R. (2016). Nutritional composition of fruit cultivars. London, UK: Elsevier/AP, Academic Press is an imprint of Elsevier.
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Notes Revised record 28.8.2019