Metadata ID 1,284
Contributor Nurul Nadia Binti Ya'akob
Date 2019-04-16
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Src1 United States Department of Agriculture (2018). Full Report (All Nutrients)... more
United States Department of Agriculture (2018). Full Report (All Nutrients): 11669, Seaweed, wakame, raw. Retrieved from https://ndb.nal.usda.gov/ndb/foods/show/11669?n1=%7BQv%3D1%7D&fgcd=&man=&lfacet=&count=&max=25&sort=default&qlookup=wakame+seaweed&offset=&format=Full&new=&measureby=&Qv=1&ds=&qt=&qp=&qa=&qn=&q=&ing=
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Metadata ID 1,285
Contributor Thik Sukree
Date 2016-07-20
Ref1 http://www.inmu.mahidol.ac.th/aseanfoods/doc/OnlineASEAN_FCD_V1_2014.pdf
Src1 Institute of Nutrition, Mahidol University. (2014). ASEAN Food Composition ... more
Institute of Nutrition, Mahidol University. (2014). ASEAN Food Composition Database, Electronic version 1, February 2014, Thailand. Retrieved from http://www.inmu.mahidol.ac.th/aseanfoods/doc/OnlineASEAN_FCD_V1_2014.pdf
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Metadata ID 1,286
Contributor Thik Sukree
Date 2016-07-20
Ref1 http://myfcd.moh.gov.my/index.php/1997-food-compositon-database/289-langsat... more
http://myfcd.moh.gov.my/index.php/1997-food-compositon-database/289-langsat-(langsat)-;-lansium-domesticum.html.tmp
Src1 Malaysian Food Composition Database Programme (1997). Kundang (Kundang) ; B... more
Malaysian Food Composition Database Programme (1997). Kundang (Kundang) ; Bouea macrophylla. Retrieve from http://myfcd.moh.gov.my/index.php/1997-food-compositon-database/285-kundang-(kundang)-;-bouea-macrophylla.html.tmp
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Ref2 http://www.inmu.mahidol.ac.th/aseanfoods/doc/OnlineASEAN_FCD_V1_2014.pdf
Src2 Institute of Nutrition, Mahidol University. (2014). ASEAN Food Composition ... more
Institute of Nutrition, Mahidol University. (2014). ASEAN Food Composition Database, Electronic version 1, February 2014, Thailand. Retrieved from http://www.inmu.mahidol.ac.th/aseanfoods/doc/OnlineASEAN_FCD_V1_2014.pdf
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Metadata ID 1,287
Contributor Thik Sukree
Date 2016-08-04
Ref1 http://www.inmu.mahidol.ac.th/aseanfoods/doc/OnlineASEAN_FCD_V1_2014.pdf
Src1 Institute of Nutrition, Mahidol University. (2014). ASEAN Food Composition ... more
Institute of Nutrition, Mahidol University. (2014). ASEAN Food Composition Database, Electronic version 1, February 2014, Thailand. Retrieved from http://www.inmu.mahidol.ac.th/aseanfoods/doc/OnlineASEAN_FCD_V1_2014.pdf
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Metadata ID 1,288
Contributor Maizatul Vanisha Bt Masril
Date 2019-04-01
Ref1 https://www.healwithfood.org/nutrition-facts/dragon-fruit-nutritional-healt... more
https://www.healwithfood.org/nutrition-facts/dragon-fruit-nutritional-health-benefits.php
Src1 Heal with Food. (n.d). Dragon Fruit: Nutritional Value, Health Benefits and... more
Heal with Food. (n.d). Dragon Fruit: Nutritional Value, Health Benefits and Calorie Count. Retrieved from https://www.healwithfood.org/nutrition-facts/dragon-fruit-nutritional-health-benefits.php
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Metadata ID 1,289
Contributor Maizatul Vanisha Bt Masril
Date 2019-04-12
Ref1 https://ndb.nal.usda.gov/ndb/foods/show/09334?n1=%7BQv%3D1%7D&fgcd=&man=&lf... more
https://ndb.nal.usda.gov/ndb/foods/show/09334?n1=%7BQv%3D1%7D&fgcd=&man=&lfacet=&count=&max=25&sort=default&qlookup=Acca+sellowiana&offset=&format=Full&new=&measureby=&Qv=1&ds=SR&qt=&qp=&qa=&qn=&q=&ing=
Src1 United States Department of Agriculture (2018). Full Report (All Nutrients)... more
United States Department of Agriculture (2018). Full Report (All Nutrients): 09334, Feijoa, raw. Retrieved from https://ndb.nal.usda.gov/ndb/foods/show/09334?n1=%7BQv%3D1%7D&fgcd=&man=&lfacet=&count=&max=25&sort=default&qlookup=Acca+sellowiana&offset=&format=Full&new=&measureby=&Qv=1&ds=SR&qt=&qp=&qa=&qn=&q=&ing=
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Metadata ID 1,290
Contributor Nurul Nadia Binti Ya'akob
Date 2019-04-16
Ref1 https://ndb.nal.usda.gov/ndb/foods/show/11446?n1=%7BQv%3D1%7D&fgcd=&man=&lf... more
https://ndb.nal.usda.gov/ndb/foods/show/11446?n1=%7BQv%3D1%7D&fgcd=&man=&lfacet=&count=&max=25&sort=default&qlookup=laver+seaweed&offset=&format=Full&new=&measureby=&Qv=1&ds=&qt=&qp=&qa=&qn=&q=&ing=
Src1 United States Department of Agriculture.(2018). Full Report (All Nutrients)... more
United States Department of Agriculture.(2018). Full Report (All Nutrients): 11446, Seaweed, laver, raw. Retrieved from https://ndb.nal.usda.gov/ndb/foods/show/11446?n1=%7BQv%3D1%7D&fgcd=&man=&lfacet=&count=&max=25&sort=default&qlookup=laver+seaweed&offset=&format=Full&new=&measureby=&Qv=1&ds=&qt=&qp=&qa=&qn=&q=&ing=
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Metadata ID 1,291
Contributor Thik Sukree
Date 2016-07-20
Ref1 https://ndb.nal.usda.gov/ndb/foods/show/3580?fgcd=&man=&lfacet=&count=&max=... more
https://ndb.nal.usda.gov/ndb/foods/show/3580?fgcd=&man=&lfacet=&count=&max=&sort=&qlookup=&offset=&format=Full&new=&measureby=
Src1 United States Department of Agriculture.(2018). Full Report (All Nutrients)... more
United States Department of Agriculture.(2018). Full Report (All Nutrients): 11972, Lemon grass (citronella), raw. Retrieved from https://ndb.nal.usda.gov/ndb/foods/show/3580?fgcd=&man=&lfacet=&count=&max=&sort=&qlookup=&offset=&format=Full&new=&measureby=
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Ref2 http://www.inmu.mahidol.ac.th/aseanfoods/doc/OnlineASEAN_FCD_V1_2014.pdf
Src2 Institute of Nutrition, Mahidol University. (2014). ASEAN Food Composition ... more
Institute of Nutrition, Mahidol University. (2014). ASEAN Food Composition Database, Electronic version 1, February 2014, Thailand. Retrieved from http://www.inmu.mahidol.ac.th/aseanfoods/doc/OnlineASEAN_FCD_V1_2014.pdf
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Metadata ID 1,292
Contributor Maizatul Vanisha Bt Masril
Date 2019-07-18
Ref1 https://ndb.nal.usda.gov/ndb/foods/show/12145?n1=%7BQv%3D1%7D&fgcd=&man=&lf... more
https://ndb.nal.usda.gov/ndb/foods/show/12145?n1=%7BQv%3D1%7D&fgcd=&man=&lfacet=&count=&max=25&sort=default&qlookup=Canarium+polyphyllum&offset=&format=Full&new=&measureby=&Qv=1&ds=&qt=&qp=&qa=&qn=&q=&ing=
Src1 United States Department of Agriculture (2018). Full Report (All Nutrients)... more
United States Department of Agriculture (2018). Full Report (All Nutrients): 12145, Nuts, pilinuts, dried. Retrieved from https://ndb.nal.usda.gov/ndb/foods/show/12145?n1=%7BQv%3D1%7D&fgcd=&man=&lfacet=&count=&max=25&sort=default&qlookup=Canarium+polyphyllum&offset=&format=Full&new=&measureby=&Qv=1&ds=&qt=&qp=&qa=&qn=&q=&ing=
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Metadata ID 1,293
Contributor Thik Sukree
Date 2016-07-18
Ref1 http://theses.gla.ac.uk/158/1/THESIS_MOHD_SHUKRI_MAT_ALI_2008.pdf
Src1 Mat, M. A. (2008). Analysis of phenolics and other phytochemicals in select... more
Mat, M. A. (2008). Analysis of phenolics and other phytochemicals in selected Malaysian traditional vegetables and their activities in vitro (Doctoral dissertation, University of Glasgow).
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Metadata ID 1,294
Contributor Thik Sukree
Date 2016-08-03
Ref1 http://www.japsonline.com/admin/php/uploads/299_pdf.pdf
Src1 Nambiar, V. S., Dhaduk, J. J., Sareen, N., Shahu, T., & Desai, R. (2011). P... more
Nambiar, V. S., Dhaduk, J. J., Sareen, N., Shahu, T., & Desai, R. (2011). Potential functional implications of pearl millet (Pennisetum glaucum) in health and disease. Journal of Applied Pharmaceutical Science, 1(10), 62.
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Metadata ID 1,295
Contributor Maizatul Vanisha Bt Masril
Date 2019-04-12
Ref1 https://ndb.nal.usda.gov/ndb/foods/show/09231?n1=%7BQv%3D1%7D&fgcd=&man=&lf... more
https://ndb.nal.usda.gov/ndb/foods/show/09231?n1=%7BQv%3D1%7D&fgcd=&man=&lfacet=&count=&max=25&sort=default&qlookup=Passiflora+edulis&offset=&format=Full&new=&measureby=&Qv=1&ds=&qt=&qp=&qa=&qn=&q=&ing=
Src1 United States Department of Agriculture (2018). Full Report (All Nutrients)... more
United States Department of Agriculture (2018). Full Report (All Nutrients): 09231, Passion-fruit, (granadilla), purple, raw. Retrieved from https://ndb.nal.usda.gov/ndb/foods/show/09231?n1=%7BQv%3D1%7D&fgcd=&man=&lfacet=&count=&max=25&sort=default&qlookup=Passiflora+edulis&offset=&format=Full&new=&measureby=&Qv=1&ds=&qt=&qp=&qa=&qn=&q=&ing=
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Metadata ID 1,296
Contributor Nurul Nadia Binti Ya'akob
Date 2019-04-11
Ref1 https://ndb.nal.usda.gov/ndb/foods/show/16069?n1=%7BQv%3D1%7D&fgcd=&man=&lf... more
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Src1 United States Department of Agriculture.(2018). Full Report (All Nutrients)... more
United States Department of Agriculture.(2018). Full Report (All Nutrients): 16069, Lentils, raw. Retrieved from https://ndb.nal.usda.gov/ndb/foods/show/16069?n1=%7BQv%3D1%7D&fgcd=&man=&lfacet=&count=&max=25&sort=default&qlookup=Lentil&offset=&format=Full&new=&measureby=&Qv=1&ds=&qt=&qp=&qa=&qn=&q=&ing=
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Metadata ID 1,297
Contributor Nurul Nadia Binti Ya'akob
Date 2019-03-20
Ref1 https://frida.fooddata.dk/food/976?lang=en
Src1 Frida Food Data version 1. (2015). National Food Institute, Technical Unive... more
Frida Food Data version 1. (2015). National Food Institute, Technical University of Denmark. Retrieved from https://frida.fooddata.dk/food/976?lang=en
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Metadata ID 1,298
Contributor Nurul Nadia Binti Ya'akob
Date 2019-04-16
Ref1 https://ndb.nal.usda.gov/ndb/foods/show/11297?n1=%7BQv%3D1%7D&fgcd=&man=&lf... more
https://ndb.nal.usda.gov/ndb/foods/show/11297?n1=%7BQv%3D1%7D&fgcd=&man=&lfacet=&count=&max=25&sort=default&qlookup=Petroselinum+crispum&offset=&format=Full&new=&measureby=&Qv=1&ds=&qt=&qp=&qa=&qn=&q=&ing=
Src1 United States Department of Agriculture (2018). Full Report (All Nutrients)... more
United States Department of Agriculture (2018). Full Report (All Nutrients): 11297, Parsley, fresh. Retrieved from https://ndb.nal.usda.gov/ndb/foods/show/11297?n1=%7BQv%3D1%7D&fgcd=&man=&lfacet=&count=&max=25&sort=default&qlookup=Petroselinum+crispum&offset=&format=Full&new=&measureby=&Qv=1&ds=&qt=&qp=&qa=&qn=&q=&ing=
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Metadata ID 1,299
Contributor Maizatul Vanisha Bt Masril
Date 2019-03-22
Ref1 https://www.researchgate.net/publication/318378468_Chayote_Sechium_edule_Ph... more
https://www.researchgate.net/publication/318378468_Chayote_Sechium_edule_Phytochemical_and_pharmacological_approaches
Src1 García-Varela, R., Galindo, H. G., Ángel-Coronel, O. A. D., Garcia, E. L.... more
García-Varela, R., Galindo, H. G., Ángel-Coronel, O. A. D., Garcia, E. L., Vela-G, G., & Medina, J. D. C. (2017). Chayote (Sechium edule (Jacq.) Swartz). In book: Fruit and Vegetable Phytochemicals, Chemistry and Biological Functions (pp. 979-992). Wiley.
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Metadata ID 1,300
Contributor Maizatul Vanisha Bt Masril
Date 2019-04-23
Ref1 http://www.b4fn.org/resources/species-database/detail/dioscorea-esculenta/
Src1 Biodiversity for Food and Nutrition. (2018). DIOSCOREA ESCULENTA. Retrieved... more
Biodiversity for Food and Nutrition. (2018). DIOSCOREA ESCULENTA. Retrieved from http://www.b4fn.org/resources/species-database/detail/dioscorea-esculenta/
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Metadata ID 1,301
Contributor Thik Sukree
Date 2016-07-20
Ref1 http://www.inmu.mahidol.ac.th/aseanfoods/doc/OnlineASEAN_FCD_V1_2014.pdf
Src1 Institute of Nutrition, Mahidol University. (2014). ASEAN Food Composition ... more
Institute of Nutrition, Mahidol University. (2014). ASEAN Food Composition Database, Electronic version 1, February 2014, Thailand. Retrieved from http://www.inmu.mahidol.ac.th/aseanfoods/doc/OnlineASEAN_FCD_V1_2014.pdf
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Notes Revised record 20.9.2019. Source of reference was collected by Thik Sukree ... more
Revised record 20.9.2019. Source of reference was collected by Thik Sukree on 12.11.2016.
Metadata ID 1,302
Contributor Nurul Nadia Binti Ya'akob
Date 2019-04-15
Ref1 https://ndb.nal.usda.gov/ndb/foods/show/11591?n1=%7BQv%3D1%7D&fgcd=&man=&lf... more
https://ndb.nal.usda.gov/ndb/foods/show/11591?n1=%7BQv%3D1%7D&fgcd=&man=&lfacet=&count=&max=25&sort=default&qlookup=Nasturtium+officinale&offset=&format=Full&new=&measureby=&Qv=1&ds=&qt=&qp=&qa=&qn=&q=&ing=
Src1 United States Department of Agriculture.(2018). Full Report (All Nutrients)... more
United States Department of Agriculture.(2018). Full Report (All Nutrients): 11591, Watercress, raw. Retrieved from https://ndb.nal.usda.gov/ndb/foods/show/11591?n1=%7BQv%3D1%7D&fgcd=&man=&lfacet=&count=&max=25&sort=default&qlookup=Nasturtium+officinale&offset=&format=Full&new=&measureby=&Qv=1&ds=&qt=&qp=&qa=&qn=&q=&ing=
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Metadata ID 1,303
Contributor Maizatul Vanisha Bt Masril
Date 2019-04-15
Ref1 https://ndb.nal.usda.gov/ndb/foods/show/09140?n1=%7BQv%3D1%7D&fgcd=&man=&lf... more
https://ndb.nal.usda.gov/ndb/foods/show/09140?n1=%7BQv%3D1%7D&fgcd=&man=&lfacet=&count=&max=25&sort=default&qlookup=Psidium+cattleianum&offset=&format=Full&new=&measureby=&Qv=1&ds=&qt=&qp=&qa=&qn=&q=&ing=
Src1 United States Department of Agriculture (2018). Full Report (All Nutrients)... more
United States Department of Agriculture (2018). Full Report (All Nutrients): 09140, Guavas, strawberry, raw. Retrieved from https://ndb.nal.usda.gov/ndb/foods/show/09140?n1=%7BQv%3D1%7D&fgcd=&man=&lfacet=&count=&max=25&sort=default&qlookup=Psidium+cattleianum&offset=&format=Full&new=&measureby=&Qv=1&ds=&qt=&qp=&qa=&qn=&q=&ing=
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Notes Revised record 20.9.2019.