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Nutrition

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Nutrition ID 7,702
Crop ID Bambara Groundnut
Part Seed
Variable 1009 Fat (g/100g)
Weight Basis FW
Value Mean 5.60
Value Max NULL
Value Min NULL
Data Flag Analytical value
Analysis Method Using moisture free sample
Pre-treatment NULL
Sample Number NULL
Material Source NULL
Recommended Data
Notes NULL
Metadata Id 9,244
Nutrition ID 7,703
Crop ID Bambara Groundnut
Part Seed
Variable 1009 Fat (g/100g)
Weight Basis FW
Value Mean 6.12
Value Max NULL
Value Min NULL
Data Flag Analytical value
Analysis Method Using moisture free sample
Pre-treatment NULL
Sample Number NULL
Material Source NULL
Recommended Data
Notes NULL
Metadata Id 9,244
Nutrition ID 7,704
Crop ID Bambara Groundnut
Part Seed
Variable 1009 Fat (g/100g)
Weight Basis FW
Value Mean 5.40
Value Max NULL
Value Min NULL
Data Flag Analytical value
Analysis Method Using moisture free sample
Pre-treatment NULL
Sample Number NULL
Material Source NULL
Recommended Data
Notes NULL
Metadata Id 9,244
Nutrition ID 7,705
Crop ID Bambara Groundnut
Part Seed Coat
Variable 1009 Fat (g/100g)
Weight Basis FW
Value Mean 0.60
Value Max NULL
Value Min NULL
Data Flag Analytical value
Analysis Method Using moisture free sample
Pre-treatment NULL
Sample Number NULL
Material Source NULL
Recommended Data
Notes NULL
Metadata Id 9,244
Nutrition ID 7,706
Crop ID Bambara Groundnut
Part Seed
Variable 1009 Fat (g/100g)
Weight Basis DW
Value Mean 7.35
Value Max NULL
Value Min NULL
Data Flag Source presented value
Analysis Method Phytochemical methods
Pre-treatment NULL
Sample Number NULL
Material Source NULL
Recommended Data
Notes Bambara groundnut 'Galaji'. The research work was conducted at Ngaoundere (... more
Bambara groundnut 'Galaji'. The research work was conducted at Ngaoundere (SG zone) and Maroua (SS zone) under laboratory conditions
Metadata Id 9,233
Nutrition ID 7,707
Crop ID Bambara Groundnut
Part Seed
Variable 1009 Fat (g/100g)
Weight Basis DW
Value Mean 7.20
Value Max NULL
Value Min NULL
Data Flag Source presented value
Analysis Method Phytochemical methods
Pre-treatment NULL
Sample Number NULL
Material Source NULL
Recommended Data
Notes Bambara groundnut 'Black Eye'. The research work was conducted at Ngaounder... more
Bambara groundnut 'Black Eye'. The research work was conducted at Ngaoundere (SG zone) and Maroua (SS zone) under laboratory conditions
Metadata Id 9,233
Nutrition ID 7,708
Crop ID Bambara Groundnut
Part Seed
Variable 1009 Fat (g/100g)
Weight Basis DW
Value Mean 6.49
Value Max NULL
Value Min NULL
Data Flag Source presented value
Analysis Method Phytochemical methods
Pre-treatment NULL
Sample Number NULL
Material Source NULL
Recommended Data
Notes Bambara groundnut 'Lordi'. The research work was conducted at Ngaoundere (S... more
Bambara groundnut 'Lordi'. The research work was conducted at Ngaoundere (SG zone) and Maroua (SS zone) under laboratory conditions
Metadata Id 9,233
Nutrition ID 7,709
Crop ID Bambara Groundnut
Part Seed
Variable 1009 Fat (g/100g)
Weight Basis DW
Value Mean 7.59
Value Max NULL
Value Min NULL
Data Flag Source presented value
Analysis Method Phytochemical methods
Pre-treatment NULL
Sample Number NULL
Material Source NULL
Recommended Data
Notes Bambara groundnut 'Cat Eye'. The research work was conducted at Ngaoundere ... more
Bambara groundnut 'Cat Eye'. The research work was conducted at Ngaoundere (SG zone) and Maroua (SS zone) under laboratory conditions
Metadata Id 9,233
Nutrition ID 7,710
Crop ID Bambara Groundnut
Part Seed
Variable 1009 Fat (g/100g)
Weight Basis DW
Value Mean 6.31
Value Max NULL
Value Min NULL
Data Flag Source presented value
Analysis Method Phytochemical methods
Pre-treatment NULL
Sample Number NULL
Material Source NULL
Recommended Data
Notes Bambara groundnut 'Guidiguis'. The research work was conducted at Ngaounder... more
Bambara groundnut 'Guidiguis'. The research work was conducted at Ngaoundere (SG zone) and Maroua (SS zone) under laboratory conditions
Metadata Id 9,233
Nutrition ID 7,711
Crop ID Bambara Groundnut
Part Seed
Variable 1009 Fat (g/100g)
Weight Basis DW
Value Mean 2.39
Value Max NULL
Value Min NULL
Data Flag Source presented value
Analysis Method Phytochemical methods
Pre-treatment NULL
Sample Number NULL
Material Source NULL
Recommended Data
Notes Bambara groundnut 'Hossere'. The research work was conducted at Ngaoundere ... more
Bambara groundnut 'Hossere'. The research work was conducted at Ngaoundere (SG zone) and Maroua (SS zone) under laboratory conditions
Metadata Id 9,233
Nutrition ID 7,712
Crop ID Bambara Groundnut
Part Seed
Variable 1009 Fat (g/100g)
Weight Basis DW
Value Mean 6.95
Value Max NULL
Value Min NULL
Data Flag Source presented value
Analysis Method Phytochemical methods
Pre-treatment NULL
Sample Number NULL
Material Source NULL
Recommended Data
Notes Bambara groundnut 'Kodek'. The research work was conducted at Ngaoundere (S... more
Bambara groundnut 'Kodek'. The research work was conducted at Ngaoundere (SG zone) and Maroua (SS zone) under laboratory conditions
Metadata Id 9,233
Nutrition ID 7,713
Crop ID Bambara Groundnut
Part Seed Coat
Variable 1009 Fat (g/100g)
Weight Basis FW
Value Mean 1.35
Value Max NULL
Value Min NULL
Data Flag Source presented value
Analysis Method Proximate and mineral contents were carried out using AOAC
Pre-treatment NULL
Sample Number NULL
Material Source NULL
Recommended Data
Notes NULL
Metadata Id 9,253
Nutrition ID 7,714
Crop ID Bambara Groundnut
Part Seed
Variable 1009 Fat (g/100g)
Weight Basis FW
Value Mean 4.81
Value Max NULL
Value Min NULL
Data Flag Source presented value
Analysis Method Proximate and mineral contents were carried out using AOAC
Pre-treatment Seeds were milled into raw flour.
Sample Number NULL
Material Source NULL
Recommended Data
Notes NULL
Metadata Id 9,253
Nutrition ID 7,715
Crop ID Bambara Groundnut
Part Seed
Variable 1009 Fat (g/100g)
Weight Basis FW
Value Mean 4.27
Value Max NULL
Value Min NULL
Data Flag Source presented value
Analysis Method Proximate and mineral contents were carried out using AOAC
Pre-treatment Seeds were boiled for 10 min. The coat were removed immediately with mortal... more
Seeds were boiled for 10 min. The coat were removed immediately with mortal and pestle. The coat and the dehulled nuts were dried in the oven at 50ºC for 18 h. They were milled using fabricated attrition mill and sealed in polytene bags.
Sample Number NULL
Material Source NULL
Recommended Data
Notes NULL
Metadata Id 9,253
Nutrition ID 7,716
Crop ID Bambara Groundnut
Part Seed
Variable 1009 Fat (g/100g)
Weight Basis DW
Value Mean 7.35
Value Max NULL
Value Min NULL
Data Flag Analytical value
Analysis Method Soxhlet extraction technique described by Shir law, (1967)
Pre-treatment NULL
Sample Number NULL
Material Source NULL
Recommended Data
Notes Bambara groundnut 'White Black Eye'. White black eye type
Metadata Id 9,247
Nutrition ID 7,717
Crop ID Bambara Groundnut
Part Seed
Variable 1009 Fat (g/100g)
Weight Basis DW
Value Mean 7.05
Value Max NULL
Value Min NULL
Data Flag Analytical value
Analysis Method Soxhlet extraction technique described by Shir law, (1967)
Pre-treatment NULL
Sample Number NULL
Material Source NULL
Recommended Data
Notes Powdered
Metadata Id 9,248
Nutrition ID 7,718
Crop ID Bambara Groundnut
Part Seed
Variable 1009 Fat (g/100g)
Weight Basis DW
Value Mean 6.20
Value Max NULL
Value Min NULL
Data Flag Analytical value
Analysis Method Association of Official Analytical Chemists (AOAC, 2000) method
Pre-treatment NULL
Sample Number NULL
Material Source NULL
Recommended Data
Notes NULL
Metadata Id NULL
Nutrition ID 7,719
Crop ID Bambara Groundnut
Part Seed
Variable 1009 Fat (g/100g)
Weight Basis DW
Value Mean 5.89
Value Max NULL
Value Min NULL
Data Flag Analytical value
Analysis Method Association of Official Analytical Chemists (AOAC, 2000) method
Pre-treatment NULL
Sample Number NULL
Material Source NULL
Recommended Data
Notes NULL
Metadata Id NULL
Nutrition ID 7,720
Crop ID Bambara Groundnut
Part Seed
Variable 1009 Fat (g/100g)
Weight Basis DW
Value Mean 5.80
Value Max NULL
Value Min NULL
Data Flag Analytical value
Analysis Method Association of Official Analytical Chemists (AOAC, 2000) method
Pre-treatment NULL
Sample Number NULL
Material Source NULL
Recommended Data
Notes NULL
Metadata Id NULL
Nutrition ID 7,721
Crop ID Bambara Groundnut
Part Seed
Variable 1009 Fat (g/100g)
Weight Basis DW
Value Mean 5.67
Value Max NULL
Value Min NULL
Data Flag Analytical value
Analysis Method Association of Official Analytical Chemists (AOAC, 2000) method
Pre-treatment NULL
Sample Number NULL
Material Source NULL
Recommended Data
Notes NULL
Metadata Id NULL

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