Nutrition ID 8,302
Crop ID Bambara Groundnut
Part Seed
Variable 4011 Potassium K (mg/100g)
Weight Basis FW
Value Mean 1,703.60
Value Max NULL
Value Min NULL
Data Flag Analytical value
Analysis Method Flame photometer
Pre-treatment NULL
Sample Number NULL
Material Source NULL
Recommended Data
Notes NULL
Metadata Id 9,244
Nutrition ID 8,303
Crop ID Bambara Groundnut
Part Seed
Variable 4011 Potassium K (mg/100g)
Weight Basis FW
Value Mean 1,456.70
Value Max NULL
Value Min NULL
Data Flag Analytical value
Analysis Method Flame photometer
Pre-treatment NULL
Sample Number NULL
Material Source NULL
Recommended Data
Notes NULL
Metadata Id 9,244
Nutrition ID 8,304
Crop ID Bambara Groundnut
Part Seed
Variable 4011 Potassium K (mg/100g)
Weight Basis FW
Value Mean 1,280.40
Value Max NULL
Value Min NULL
Data Flag Analytical value
Analysis Method Flame photometer
Pre-treatment NULL
Sample Number NULL
Material Source NULL
Recommended Data
Notes NULL
Metadata Id 9,244
Nutrition ID 8,305
Crop ID Bambara Groundnut
Part Seed
Variable 4011 Potassium K (mg/100g)
Weight Basis FW
Value Mean 1,355.90
Value Max NULL
Value Min NULL
Data Flag Analytical value
Analysis Method Flame photometer
Pre-treatment NULL
Sample Number NULL
Material Source NULL
Recommended Data
Notes NULL
Metadata Id 9,244
Nutrition ID 8,306
Crop ID Bambara Groundnut
Part Seed
Variable 4011 Potassium K (mg/100g)
Weight Basis FW
Value Mean 1,197.80
Value Max NULL
Value Min NULL
Data Flag Analytical value
Analysis Method Flame photometer
Pre-treatment NULL
Sample Number NULL
Material Source NULL
Recommended Data
Notes NULL
Metadata Id 9,244
Nutrition ID 8,307
Crop ID Bambara Groundnut
Part Seed Coat
Variable 4011 Potassium K (mg/100g)
Weight Basis FW
Value Mean 875.40
Value Max NULL
Value Min NULL
Data Flag Analytical value
Analysis Method Flame photometer
Pre-treatment NULL
Sample Number NULL
Material Source NULL
Recommended Data
Notes NULL
Metadata Id 9,244
Nutrition ID 8,308
Crop ID Bambara Groundnut
Part Seed
Variable 4011 Potassium K (mg/100g)
Weight Basis DW
Value Mean 1,950.00
Value Max 2,200.00
Value Min 1,700.00
Data Flag Analytical value
Analysis Method Wet oxidation method
Pre-treatment NULL
Sample Number 3
Material Source NULL
Recommended Data
Notes NULL
Metadata Id 9,223
Nutrition ID 8,309
Crop ID Bambara Groundnut
Part Seed
Variable 4011 Potassium K (mg/100g)
Weight Basis FW
Value Mean 50.70
Value Max NULL
Value Min NULL
Data Flag Analytical value
Analysis Method The mineral contents of the samples were analyzed for with the aid of atomi... more
The mineral contents of the samples were analyzed for with the aid of atomic absorption spectrophotometer
Pre-treatment NULL
Sample Number NULL
Material Source NULL
Recommended Data
Notes NULL
Metadata Id 9,228
Nutrition ID 8,310
Crop ID Bambara Groundnut
Part Seed
Variable 4011 Potassium K (mg/100g)
Weight Basis FW
Value Mean 187.07
Value Max NULL
Value Min NULL
Data Flag Analytical value
Analysis Method X-ray spectrometer (XRS) using a MiniPal 4 Version PW 4030 X-Ray Spectromet... more
X-ray spectrometer (XRS) using a MiniPal 4 Version PW 4030 X-Ray Spectrometer
Pre-treatment NULL
Sample Number NULL
Material Source NULL
Recommended Data
Notes NULL
Metadata Id 9,229
Nutrition ID 8,311
Crop ID Bambara Groundnut
Part Seed
Variable 4013 Sodium Na (mg/100g)
Weight Basis DW
Value Mean 82.33
Value Max NULL
Value Min NULL
Data Flag Analytical value
Analysis Method Standard Solution
Pre-treatment Based on powdered samples
Sample Number 3
Material Source Vigna subterranean seeds were obtained from Kangiwa, Amagoro and Goron duts... more
Vigna subterranean seeds were obtained from Kangiwa, Amagoro and Goron dutsi towns in Kebbi Northern state of Nigeria. The variety selected was white brown-eye type.
Recommended Data
Notes NULL
Metadata Id 9,240
Nutrition ID 8,312
Crop ID Bambara Groundnut
Part Seed
Variable 4013 Sodium Na (mg/100g)
Weight Basis DW
Value Mean 2.00
Value Max NULL
Value Min NULL
Data Flag Calculated value
Analysis Method Atomic absorption spectrophotometry (AAS)
Pre-treatment NULL
Sample Number NULL
Material Source NULL
Recommended Data
Notes The actual value was 0.02 g/kg unit and was converted into mg/100g unit.
Metadata Id 9,242
Nutrition ID 8,313
Crop ID Bambara Groundnut
Part Seed
Variable 4013 Sodium Na (mg/100g)
Weight Basis DW
Value Mean 0.25
Value Max NULL
Value Min NULL
Data Flag Analytical value
Analysis Method Atomic absorption spectophotometry (AAS)
Pre-treatment NULL
Sample Number NULL
Material Source NULL
Recommended Data
Notes Bambara groundnut 'GWY'. Flours
Metadata Id 9,245
Nutrition ID 8,314
Crop ID Bambara Groundnut
Part Seed
Variable 4013 Sodium Na (mg/100g)
Weight Basis DW
Value Mean 0.23
Value Max NULL
Value Min NULL
Data Flag Analytical value
Analysis Method Atomic absorption spectophotometry (AAS)
Pre-treatment NULL
Sample Number NULL
Material Source NULL
Recommended Data
Notes Bambara groundnut 'GPS'. Flours
Metadata Id 9,245
Nutrition ID 8,315
Crop ID Bambara Groundnut
Part Seed
Variable 4013 Sodium Na (mg/100g)
Weight Basis DW
Value Mean 0.27
Value Max NULL
Value Min NULL
Data Flag Analytical value
Analysis Method Atomic absorption spectophotometry (AAS)
Pre-treatment NULL
Sample Number NULL
Material Source NULL
Recommended Data
Notes Bambara groundnut 'YLB'. Flours
Metadata Id 9,245
Nutrition ID 8,316
Crop ID Bambara Groundnut
Part Seed
Variable 4013 Sodium Na (mg/100g)
Weight Basis DW
Value Mean 0.22
Value Max NULL
Value Min NULL
Data Flag Analytical value
Analysis Method Atomic absorption spectophotometry (AAS)
Pre-treatment NULL
Sample Number NULL
Material Source NULL
Recommended Data
Notes Bambara groundnut 'YDV'. Flours
Metadata Id 9,245
Nutrition ID 8,317
Crop ID Bambara Groundnut
Part Seed
Variable 4013 Sodium Na (mg/100g)
Weight Basis FW
Value Mean 86.73
Value Max NULL
Value Min NULL
Data Flag Source presented value
Analysis Method AOAC
Pre-treatment Seeds were milled into raw flour.
Sample Number NULL
Material Source NULL
Recommended Data
Notes NULL
Metadata Id 9,253
Nutrition ID 8,318
Crop ID Bambara Groundnut
Part Seed
Variable 4013 Sodium Na (mg/100g)
Weight Basis FW
Value Mean 21.45
Value Max NULL
Value Min NULL
Data Flag Source presented value
Analysis Method AOAC
Pre-treatment Seeds were boiled for 10 min. The coat were removed immediately with mortal... more
Seeds were boiled for 10 min. The coat were removed immediately with mortal and pestle. The coat and the dehulled nuts were dried in the oven at 50ºC for 18 h. They were milled using fabricated attrition mill and sealed in polytene bags.
Sample Number NULL
Material Source NULL
Recommended Data
Notes NULL
Metadata Id 9,253
Nutrition ID 8,319
Crop ID Bambara Groundnut
Part Seed
Variable 4013 Sodium Na (mg/100g)
Weight Basis FW
Value Mean 102.50
Value Max NULL
Value Min NULL
Data Flag Analytical value
Analysis Method Flame photometer
Pre-treatment NULL
Sample Number NULL
Material Source NULL
Recommended Data
Notes NULL
Metadata Id 9,244
Nutrition ID 8,320
Crop ID Bambara Groundnut
Part Seed
Variable 4013 Sodium Na (mg/100g)
Weight Basis FW
Value Mean 104.20
Value Max NULL
Value Min NULL
Data Flag Analytical value
Analysis Method Flame photometer
Pre-treatment NULL
Sample Number NULL
Material Source NULL
Recommended Data
Notes NULL
Metadata Id 9,244
Nutrition ID 8,321
Crop ID Bambara Groundnut
Part Seed
Variable 4013 Sodium Na (mg/100g)
Weight Basis FW
Value Mean 60.79
Value Max NULL
Value Min NULL
Data Flag Analytical value
Analysis Method Flame photometer
Pre-treatment NULL
Sample Number NULL
Material Source NULL
Recommended Data
Notes NULL
Metadata Id 9,244