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Nutrition

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Nutrition ID 8,662
Crop ID Winged Bean
Part Seed
Variable 1006 Protein (g/100g)
Weight Basis Unspecified
Value Mean 32.90
Value Max NULL
Value Min NULL
Data Flag Analytical value
Analysis Method Kjeldahl procedure
Pre-treatment Seeds were removed from dried pods by hand.
Sample Number 2
Material Source IITA, Nigeria
Recommended Data
Notes Winged bean (WB12-6). The 32 plants (using accession number) were selected ... more
Winged bean (WB12-6). The 32 plants (using accession number) were selected to represent the variation seen in a collection of 167 plants.
Metadata Id 9,287
Nutrition ID 8,663
Crop ID Winged Bean
Part Seed
Variable 1006 Protein (g/100g)
Weight Basis Unspecified
Value Mean 31.00
Value Max NULL
Value Min NULL
Data Flag Analytical value
Analysis Method Kjeldahl procedure
Pre-treatment Seeds were removed from dried pods by hand.
Sample Number 2
Material Source IITA, Nigeria
Recommended Data
Notes Winged bean (WB13-1). The 32 plants (using accession number) were selected ... more
Winged bean (WB13-1). The 32 plants (using accession number) were selected to represent the variation seen in a collection of 167 plants.
Metadata Id 9,287
Nutrition ID 8,664
Crop ID Winged Bean
Part Seed
Variable 1006 Protein (g/100g)
Weight Basis Unspecified
Value Mean 36.10
Value Max NULL
Value Min NULL
Data Flag Analytical value
Analysis Method Kjeldahl procedure
Pre-treatment Seeds were removed from dried pods by hand.
Sample Number 2
Material Source IITA, Nigeria
Recommended Data
Notes Winged bean (WB15-12). The 32 plants (using accession number) were selected... more
Winged bean (WB15-12). The 32 plants (using accession number) were selected to represent the variation seen in a collection of 167 plants.
Metadata Id 9,287
Nutrition ID 8,665
Crop ID Winged Bean
Part Seed
Variable 1006 Protein (g/100g)
Weight Basis Unspecified
Value Mean 37.40
Value Max NULL
Value Min NULL
Data Flag Analytical value
Analysis Method Kjeldahl procedure
Pre-treatment Seeds were removed from dried pods by hand.
Sample Number 2
Material Source IITA, Nigeria
Recommended Data
Notes Winged bean (WB16-1). The 32 plants (using accession number) were selected ... more
Winged bean (WB16-1). The 32 plants (using accession number) were selected to represent the variation seen in a collection of 167 plants.
Metadata Id 9,287
Nutrition ID 8,666
Crop ID Winged Bean
Part Seed
Variable 1006 Protein (g/100g)
Weight Basis Unspecified
Value Mean 33.80
Value Max NULL
Value Min NULL
Data Flag Analytical value
Analysis Method Kjeldahl procedure
Pre-treatment Seeds were removed from dried pods by hand.
Sample Number 2
Material Source IITA, Nigeria
Recommended Data
Notes Winged bean (WB16-7). The 32 plants (using accession number) were selected ... more
Winged bean (WB16-7). The 32 plants (using accession number) were selected to represent the variation seen in a collection of 167 plants.
Metadata Id 9,287
Nutrition ID 8,667
Crop ID Winged Bean
Part Seed
Variable 1006 Protein (g/100g)
Weight Basis Unspecified
Value Mean 35.40
Value Max NULL
Value Min NULL
Data Flag Analytical value
Analysis Method Kjeldahl procedure
Pre-treatment Seeds were removed from dried pods by hand.
Sample Number 2
Material Source IITA, Nigeria
Recommended Data
Notes Winged bean (WB17-6). The 32 plants (using accession number) were selected ... more
Winged bean (WB17-6). The 32 plants (using accession number) were selected to represent the variation seen in a collection of 167 plants.
Metadata Id 9,287
Nutrition ID 8,668
Crop ID Winged Bean
Part Seed
Variable 1006 Protein (g/100g)
Weight Basis Unspecified
Value Mean 36.30
Value Max NULL
Value Min NULL
Data Flag Analytical value
Analysis Method Kjeldahl procedure
Pre-treatment Seeds were removed from dried pods by hand.
Sample Number 2
Material Source IITA, Nigeria
Recommended Data
Notes Winged bean (WB17-7). The 32 plants (using accession number) were selected ... more
Winged bean (WB17-7). The 32 plants (using accession number) were selected to represent the variation seen in a collection of 167 plants.
Metadata Id 9,287
Nutrition ID 8,669
Crop ID Winged Bean
Part Seed
Variable 1006 Protein (g/100g)
Weight Basis Unspecified
Value Mean 33.70
Value Max NULL
Value Min NULL
Data Flag Analytical value
Analysis Method Kjeldahl procedure
Pre-treatment Seeds were removed from dried pods by hand.
Sample Number 2
Material Source IITA, Nigeria
Recommended Data
Notes Winged bean (WB17-12). The 32 plants (using accession number) were selected... more
Winged bean (WB17-12). The 32 plants (using accession number) were selected to represent the variation seen in a collection of 167 plants.
Metadata Id 9,287
Nutrition ID 8,670
Crop ID Winged Bean
Part Seed
Variable 1006 Protein (g/100g)
Weight Basis Unspecified
Value Mean 35.90
Value Max NULL
Value Min NULL
Data Flag Analytical value
Analysis Method Kjeldahl procedure
Pre-treatment Seeds were removed from dried pods by hand.
Sample Number 2
Material Source IITA, Nigeria
Recommended Data
Notes Winged bean (WB17-13). The 32 plants (using accession number) were selected... more
Winged bean (WB17-13). The 32 plants (using accession number) were selected to represent the variation seen in a collection of 167 plants.
Metadata Id 9,287
Nutrition ID 8,671
Crop ID Winged Bean
Part Seed
Variable 1006 Protein (g/100g)
Weight Basis Unspecified
Value Mean 32.40
Value Max NULL
Value Min NULL
Data Flag Analytical value
Analysis Method Kjeldahl procedure
Pre-treatment Seeds were removed from dried pods by hand.
Sample Number 2
Material Source IITA, Nigeria
Recommended Data
Notes Winged bean (WB18-1). The 32 plants (using accession number) were selected ... more
Winged bean (WB18-1). The 32 plants (using accession number) were selected to represent the variation seen in a collection of 167 plants.
Metadata Id 9,287
Nutrition ID 8,672
Crop ID Winged Bean
Part Seed
Variable 1006 Protein (g/100g)
Weight Basis Unspecified
Value Mean 34.30
Value Max NULL
Value Min NULL
Data Flag Analytical value
Analysis Method Kjeldahl procedure
Pre-treatment Seeds were removed from dried pods by hand.
Sample Number 2
Material Source IITA, Nigeria
Recommended Data
Notes Winged bean (WB18-14). The 32 plants (using accession number) were selected... more
Winged bean (WB18-14). The 32 plants (using accession number) were selected to represent the variation seen in a collection of 167 plants.
Metadata Id 9,287
Nutrition ID 8,673
Crop ID Winged Bean
Part Seed
Variable 1006 Protein (g/100g)
Weight Basis Unspecified
Value Mean 32.50
Value Max NULL
Value Min NULL
Data Flag Analytical value
Analysis Method Kjeldahl procedure
Pre-treatment Seeds were removed from dried pods by hand.
Sample Number 2
Material Source IITA, Nigeria
Recommended Data
Notes Winged bean (WB19-4). The 32 plants (using accession number) were selected ... more
Winged bean (WB19-4). The 32 plants (using accession number) were selected to represent the variation seen in a collection of 167 plants.
Metadata Id 9,287
Nutrition ID 8,674
Crop ID Winged Bean
Part Seed
Variable 1006 Protein (g/100g)
Weight Basis Unspecified
Value Mean 31.60
Value Max NULL
Value Min NULL
Data Flag Analytical value
Analysis Method Kjeldahl procedure
Pre-treatment Seeds were removed from dried pods by hand.
Sample Number 2
Material Source IITA, Nigeria
Recommended Data
Notes Winged bean (WB19-7). The 32 plants (using accession number) were selected ... more
Winged bean (WB19-7). The 32 plants (using accession number) were selected to represent the variation seen in a collection of 167 plants.
Metadata Id 9,287
Nutrition ID 8,675
Crop ID Winged Bean
Part Seed
Variable 1006 Protein (g/100g)
Weight Basis Unspecified
Value Mean 29.20
Value Max NULL
Value Min NULL
Data Flag Analytical value
Analysis Method Kjeldahl procedure
Pre-treatment Seeds were removed from dried pods by hand.
Sample Number 2
Material Source IITA, Nigeria
Recommended Data
Notes Winged bean (WB19-9). The 32 plants (using accession number) were selected ... more
Winged bean (WB19-9). The 32 plants (using accession number) were selected to represent the variation seen in a collection of 167 plants.
Metadata Id 9,287
Nutrition ID 8,676
Crop ID Winged Bean
Part Seed
Variable 1006 Protein (g/100g)
Weight Basis Unspecified
Value Mean 34.50
Value Max NULL
Value Min NULL
Data Flag Analytical value
Analysis Method Kjeldahl procedure
Pre-treatment Seeds were removed from dried pods by hand.
Sample Number 2
Material Source IITA, Nigeria
Recommended Data
Notes Winged bean (WB21-4). The 32 plants (using accession number) were selected ... more
Winged bean (WB21-4). The 32 plants (using accession number) were selected to represent the variation seen in a collection of 167 plants.
Metadata Id 9,287
Nutrition ID 8,677
Crop ID Winged Bean
Part Seed
Variable 1006 Protein (g/100g)
Weight Basis Unspecified
Value Mean 35.10
Value Max NULL
Value Min NULL
Data Flag Analytical value
Analysis Method Kjeldahl procedure
Pre-treatment Seeds were removed from dried pods by hand.
Sample Number 2
Material Source IITA, Nigeria
Recommended Data
Notes Winged bean (WB21-8). The 32 plants (using accession number) were selected ... more
Winged bean (WB21-8). The 32 plants (using accession number) were selected to represent the variation seen in a collection of 167 plants.
Metadata Id 9,287
Nutrition ID 8,678
Crop ID Winged Bean
Part Seed
Variable 1006 Protein (g/100g)
Weight Basis Unspecified
Value Mean 32.60
Value Max NULL
Value Min NULL
Data Flag Analytical value
Analysis Method Kjeldahl procedure
Pre-treatment Seeds were removed from dried pods by hand.
Sample Number 2
Material Source IITA, Nigeria
Recommended Data
Notes Winged bean (WB21-9). The 32 plants (using accession number) were selected ... more
Winged bean (WB21-9). The 32 plants (using accession number) were selected to represent the variation seen in a collection of 167 plants.
Metadata Id 9,287
Nutrition ID 8,679
Crop ID Winged Bean
Part Seed
Variable 1006 Protein (g/100g)
Weight Basis Unspecified
Value Mean 34.60
Value Max NULL
Value Min NULL
Data Flag Analytical value
Analysis Method Kjeldahl procedure
Pre-treatment Seeds were removed from dried pods by hand.
Sample Number 2
Material Source IITA, Nigeria
Recommended Data
Notes Winged bean (WB21-10). The 32 plants (using accession number) were selected... more
Winged bean (WB21-10). The 32 plants (using accession number) were selected to represent the variation seen in a collection of 167 plants.
Metadata Id 9,287
Nutrition ID 8,680
Crop ID Winged Bean
Part Seed
Variable 1006 Protein (g/100g)
Weight Basis Unspecified
Value Mean 34.80
Value Max NULL
Value Min NULL
Data Flag Analytical value
Analysis Method Kjeldahl procedure
Pre-treatment Seeds were removed from dried pods by hand.
Sample Number 2
Material Source Costa Rica
Recommended Data
Notes Winged bean (WB22-4). The 32 plants (using accession number) were selected ... more
Winged bean (WB22-4). The 32 plants (using accession number) were selected to represent the variation seen in a collection of 167 plants.
Metadata Id 9,287
Nutrition ID 8,681
Crop ID Winged Bean
Part Whole
Variable 1004 Crude Protein (g/100g)
Weight Basis Unspecified
Value Mean 42.80
Value Max NULL
Value Min NULL
Data Flag Analytical value
Analysis Method AOAC methods
Pre-treatment Each sample was dried in an oven at 60°C for 24 h and was ground using a h... more
Each sample was dried in an oven at 60°C for 24 h and was ground using a hammer mill with a screen size of 1 mm.
Sample Number 2
Material Source from field experimental station of Bogor Agricultural University, Indonesia
Recommended Data
Notes NULL
Metadata Id 9,267

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